Cooking Class - 5-Day Foodie Fun Kids: Baking Basics

Enroll your best kitchen buddy in this baking class for beginner chefs.

This cooking series designed for chefs ages 7-11 is a fun way to teach the basics of baking. Summer cooking classes keep the kids occupied while also teaching valuable kitchen skills, so sign your kids up for this 5-day experience. They'll enjoy hands-on instruction on how to knead dough while also learning about the chemistry behind what makes dough rise, food prep techniques and of course, food safety tips. The grand finale will include an opportunity to bake and decorate a cake, a staple skill for any young chef.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Baking, Cake Baking, Fun, Kids, Teens

Reviews Chef Yves or Resident Chef received outside of Cozymeal

Elizabeth

Elizabeth

13 Dec 2023

My husband and I celebrated our anniversary with this cooking class and had so much fun! Would have been better with a little wine or champagne but it was great. We've already made a few of the dishes!!

Terri

Terri

13 Dec 2023

This was a fun and wonderful class. The recipes were delicious . Chef Chris was a true professional chef. She gave little inside tips, was very good at explaining the recipes. I would take another class with Chef Chris!

JaNishia

JaNishia

13 Dec 2023

Chef Tanya and Jake, the cooking instructors, were terrific! They not only shared valuable tips for cooking but also for prepping and cleaning the station. I was thrilled with the class and can't wait to sign up for another one. If you're interested, book your spot on a Saturday or Sunday.

$ 349 Per person

all-inclusive: 5 days class, meal.


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Meet your chef


Chef Yves is a seasoned chef with 20+ years of Culinary Arts experience. She has a diverse background spanning country clubs, fine dining, corporate catering and BBQs. Proficient in crafting classic dishes, ethnic delicacies and American moderates, Chef Yves offers a culinary journey rooted in expertise. Elevate your dining experience with Chef Yves, where passion meets precision in every delectable creation.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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