Cooking Class - 5-Day Foodie Fun Teens: Culinary Connoisseurs
A 5-day cooking extravaganza helping your budding chefs improve their skills.
This summer, send your kids on an exciting 5-day cooking series adventure with immersive summer cooking classes. Designed for 12-year-olds and above, this culinary experience is tailor-made just for aspiring chefs who are eager to level up their skills. Right from the start, they'll delve into advanced recipes, tackle higher-skilled techniques and gain confidence in the kitchen with hands-on food preparation. From intricate mains to gourmet desserts, each day delivers a new challenge and delicious creations. Plus, every budding chef takes home a menu and a graduation certificate.
Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.
This event is suitable for kids aged 12-17
- Minimum Guests 1
- Maximum Guests 20
- Event Duration 5 days
- Labels Asian, French, Fun, Pastry, Teens
Reviews guests left for other experiences with Chef Abrar or Resident Chef
Esther
21 Apr 2024
Lovely class!! Great food and learned a lot
Erin
23 Feb 2024
Fun class!
Adriana Vasil
29 Jan 2024
She was knowledgeable and patient
Meet your chef
Chef Abrar was born and raised in Northern Virginia, immersed in the traditions of the Mediterranean and the Middle East. A love for these flavors informed her decision to study culinary management at the Art Institute. Her learning helped her refine her talent for showcasing the versatility and expressiveness of Middle Eastern cuisine. Chef Abrar now shares this passion with eager students in her informative culinary courses.
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