Cooking Class - 3-Day Foodie Fun Kids: Global Adventure

30 reviews

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COVID-19 protocols this chef will implement are:

Chef Wearing a Mask (Upon Request)

Young chefs take a culinary journey around the world with three days of kitchen fun

This immersive cooking series designed for ages 7-11 offers future foodies a taste of flavors from across the globe. From handmade pasta and crispy baked schnitzel to steamed pork buns and more, aspiring cooks work together as they craft a selection of international favorites. Hands-on summer cooking classes are the perfect way for young chefs to learn basic food prep and kitchen safety skills while building confidence and collaborating with new friends to create fun, engaging menus. Each student will receive a take-home printed menu and graduation certificate upon completion.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Jul 1st - Jul 3rd at 10:00 AM

Day 1: Flavors of China

Steamed BBQ Pork or Chicken Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet

Day 2: Greek Isles Eats

Chicken Souvlaki
Tzatziki
Couscous
Phyllo Cups with Pastry Cream and Berries

Day 3: Flavorful Fiesta

Arroz Con Pollo
Chips and Queso
Cinnamon Chocolate Pudding with Baked Churros
Fresca

For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.

Minimum Guests 1
Maximum Guests 20
Event Duration 3 days
Labels Fun, Kids, Mediterranean, Spanish

Reviews guests left for other experiences with Chef Emily or Resident Chef

Kathleen

27 Apr 2024

She was outstanding and the cake was DELICIOUS

Alison

13 Apr 2024

Did not get copies of recipes either during or after as promised

Sydney

04 Apr 2024

Had to share my meal I paid almost $200 for with two strangers. It wasn’t mentioned in any information and the two girls we had to share with also said nowhere did it say that. I also never got the recipe that was told would be emailed to me, and they tried to pitch us in a half assed sale. Throughly unimpressed will not be doing this again. This star literally goes straight to the chef. I know it’s not their fault the rules are made by the company, but fuck the company. Thank you Chef Steven for the great time, for answering my questions, and teaching me and my boyfriend some new tips and tricks.

James Zhang

04 Apr 2024

Fun class, but food portions were dissapointingly small, especially sharing a steak between 4 people.

Saikiran

26 Mar 2024

We did this class as a birthday gift to our 15-year old! The class was amazing and we all had a great time!

Tareen

19 Mar 2024

Amazing, funny, and so helpful! This class was really fun and interactive. That being said, wouldn’t recommend for someone who is seriously trying to learn baking techniques

Charlotte

25 Jan 2024

Not worth the money for the experience overall. Felt rushed and didn’t get to learn or eat much !

Jessica

11 Jan 2024

This was a great and fun experience, especially for a new comer in the kitchen. Our instructor gave us the instructions and some tips on how we can slightly alter the recipie to match our tastes and capabilities. We would definitely try out another class. Thank you!

Greta

06 Jan 2024

Honestly if I could leave 0 stars I would. This was SUCH a HUGE disappointment. We did not have chef Emily, who has amazing reviews, instead we had Tanya. During the entree portion of the class, the only section that required cooking rather than "assembling", Tanya took our group's ingredients and prepared our full entree as an example for the class. Meaning we did not do ANY cooking during the class. This was very strange, and left us with nothing to do but watch while the other groups had fun learning to cook. In addition, the dessert course was pre-prepared for us when we got there and the sorbet was melted and unset. Overall, this was just very strange and honestly a huge let down.

Helen

04 Dec 2023

This is a review for Signature Thai Delights that was done by Chef Steven and his 2 sous chef. I enjoyed the experiences since everyone in the class had their role to prepare for the 3 dishes. No one was left out in this cooking class experience. I was surprised that finished cooking product were served on real dinnerware with forks and knives. I did get to buy something for my friends for their Christmas gifts. However, I could not use the $10 off my next cooking classs since I did not have the list of cooking classes available. I got a chance to find out what Thai cooking tasted and I could add or delete the spicy flavors to my taste.

Eileen

25 Nov 2023

Really enjoyed the class. Very hands on.

Christopher

14 Nov 2023

Emily and her team were great and fun and informative. I would do it again!

Reviews Chef Emily or Resident Chef received outside of Cozymeal

Micky

30 Nov 2023

Great class. I learned a lot and class was very hands on.

Kathleen

30 Nov 2023

We thoroughly enjoyed our class. The instructor made our class so much fun. The macarons were delicious. Looking forward to more classes.

Theresa

30 Nov 2023

This class was great! Very informative and lots of fun, the instructors were very helpful (and the food was delicious!). I highly recommend this class and look forward to taking another class soon.

Jenny

30 Nov 2023

Loved the class! Chef did a great job teaching us these recipes. I can not wait to take more classes.

Bob

30 Nov 2023

Excellent class. Chef Michael made it fun and informative.

Jay

30 Nov 2023

The class was really fun and informative. My girlfriend and enjoyed it as a birthday gift. We will definitely attend more classes in the future.

Anne

30 Nov 2023

Absolutely loved the class. I'm an experienced baker and have wanted to make macarons. The instructor was extremely knowledgeable. I enjoyed the class so much, I'm considering taking the class again as it was so much fun!!!

Beverly

30 Nov 2023

Fabulous class, food was fantastic and met some great people! This was my second class, I'm signed up for several others!!

Nicole

30 Nov 2023

Super enjoyable class! Instructor moved at a good pace and food ended up tasting delicious! Will be back for another class for sure!

Kerry

30 Nov 2023

I walked out with technique and confidence. I enjoyed the setup of the class and the instructor very much. Would take another class!

Aimee

30 Nov 2023

Great class! So delish!

Sonda

30 Nov 2023

Loved the class. I was able to make the croissants at home with ease. My family loved them. Looking forward to my next class.

Beth

30 Nov 2023

Excellent instructor. Great hands-on experience. I was able to go home and replicate the recipes.

Lisa

30 Nov 2023

Our instructor was super hands on - taught us some great techniques! Food turned out amazing. We were all impressed!

Kelli

30 Nov 2023

I loved the class. The ladies I was paired up with were a little chatty so was hard to listen to chef! Before class I was very intimidated but after class I was I got this! Excited to try making fresh pasta my self! Great class over all would definitely take again!

Britten

30 Nov 2023

Enjoyed the class. Vanessa is really fun! Cheers!

Andrea

30 Nov 2023

Fun class. A little complicated with the dumpling dough, but we got through it and the food tasted great.

Andrea

02 Nov 2023

The class was great! The menu was delicious and doable at home. The instructor was spot on. Looking forward to doing the next class!