Cooking Class - 5-Day Foodie Fun Kids: Bakeshop Basics

With five days of baking fun, aspiring cooks learn essential kitchen skills and classic recipes

In this hands-on cooking series designed for ages 7-11, young chefs will build confidence in the kitchen while expressing their creativity through baking. Across five days of fun and engaging summer cooking classes, kids will work together to flip crêpes, knead dough, decorate a cake and so much more! They will learn fundamental baking techniques while practicing basic food prep skills and kitchen safety guidelines. At the end of the series, each student will receive a printed menu and graduation certificate to celebrate their culinary achievement.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Baking, Cake Baking, Fun, Kids, Teens
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

Reviews guests left for other experiences with Chef Emily or Resident Chef

Kathleen

Kathleen

27 Apr 2024

She was outstanding and the cake was DELICIOUS

Alison

Alison

13 Apr 2024

Did not get copies of recipes either during or after as promised

Sydney

Sydney

04 Apr 2024

Had to share my meal I paid almost $200 for with two strangers. It wasn’t mentioned in any information and the two girls we had to share with also said nowhere did it say that. I also never got the recipe that was told would be emailed to me, and they tried to pitch us in a half assed sale. Throughly unimpressed will not be doing this again. This star literally goes straight to the chef. I know it’s not their fault the rules are made by the company, but fuck the company. Thank you Chef Steven for the great time, for answering my questions, and teaching me and my boyfriend some new tips and tricks.

$ 349 Per person

all-inclusive: 5 days class, meal.


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Meet your chef


Chef Emily comes to the table with a varied culinary background, focused largely on baking and pastry creation. She and her team provide memorable moments with fine food as the centerpiece. Commitment to service and a talent for epicurean artistry are hallmarks of their work. When it comes to preparing delicious dishes for eager diners, detail and discipline are key for Chef Emily and her devoted crew.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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