Cooking Class - Restaurant-Style Ramen

Put together a beautiful bowl of ramen noodles with quality worthy of a restaurant.

If you love fresh ramen but think you can't make it yourself, consider taking a ramen noodle cooking class. In this hands-on experience, a top chef will walk you through techniques for making homemade ramen noodles and a quick method for making flavorful broth on a time crunch. Work with fresh ingredients to garnish your dish to perfection.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Asian, Couples, Japanese

Reviews guests left for other experiences with Chef Megan or Resident Chef

Tina

Tina

20 May 2024

This class was phenomenal. I really enjoyed it.

Jennifer Janes

Jennifer Janes

22 Apr 2024

Great experience!

Walt

Walt

19 Mar 2024

The Chef had a full house and fun was had by all. Thanks for a great experience

Meet your chef


For almost 20 years, Chef Megan has been plying her culinary talents in the restaurant world. Her adventures in taste and texture began in a family-owned Japanese eatery and led her on a journey of discovery through the world of international cuisine. Drawing on these worldwide influences, Chef Megan and her capable crew now share their passion for global flavors with home cooks looking to expand their home dining territory.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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