Cooking Class - Asian Fusion

Discover Asian cuisine for yourself.

Step into the flavorful world of the Eastern hemisphere with an Asian fusion cooking class. This exciting class, taught by five-star Chef Warren, is engaging and entertaining. Master skills in the kitchen such as how to properly season tofu or wok frying rice and vegetables. Start class by assembling delicate vegetarian potstickers with ponzu dipping sauce. Next, make General Tso's tofu with steamed broccoli and savory fried rice. Finish class with a sweet treat of cinnamon and brown sugar fry cakes.

Guests are welcome to bring wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 6
• Meal Courses 4
• Event Duration 3 hours
• Labels Asian, Beginner, Fun, Vegetarian

• Asian
• Beginner
• Fun
• Vegetarian

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Chef Warren is a versatile chef with over 20 years of cooking experience. He has worked in catering and restaurants, creating custom menus and leading kitchen teams in preparing from-scratch recipes.