Cooking Class - Spring Baking Featuring Breville - Omaha

What You'll Do

WRITER TO CREATE

Cooking Class Description: Indulge in all spring has to offer with scrumptious seasonal sweets! Our chef instructor will teach you how to bake two tasty treats with help from innovative Breville small appliances. You’ll learn to use the Breville Paradice Food Processor to tackle all the food prep and the Breville Smart Scoop Ice Cream Compressor to churn delicious cinnamon ice cream. We’ll go through the step-by-step of baking a strawberry shortcake cobbler and whip up the treat of the season: carrot cake cupcakes. About Breville: Breville is an iconic brand that elevates everyday cooking experiences with thoughtful design and brilliant innovation. Juice, brew, roast and toast with ease with their innovative appliances that bring pro-level cooking to your kitchen.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 2-2.5 hours
  • Labels Adult, Baking, Beginner, Cake Baking
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


A deep-rooted passion for outstanding culinary creation is the driving force behind Chef Amjad. With years of experience curating gourmet recipes and cooking in upscale kitchens, it is an understatement to say that he is a seasoned chef. An experience with Chef Amjad is always brimming with culinary insight and advice, not to mention the various cooking techniques you’ll take home and use time and time again.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

WRITER TO CREATE

Cooking Class Description: Indulge in all spring has to offer with scrumptious seasonal sweets! Our chef instructor will teach you how to bake two tasty treats with help from innovative Breville small appliances. You’ll learn to use the Breville Paradice Food Processor to tackle all the food prep and the Breville Smart Scoop Ice Cream Compressor to churn delicious cinnamon ice cream. We’ll go through the step-by-step of baking a strawberry shortcake cobbler and whip up the treat of the season: carrot cake cupcakes. About Breville: Breville is an iconic brand that elevates everyday cooking experiences with thoughtful design and brilliant innovation. Juice, brew, roast and toast with ease with their innovative appliances that bring pro-level cooking to your kitchen.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 2-2.5 hours
  • Labels Adult, Baking, Beginner, Cake Baking
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Amjad or Resident Chef

Stephanie

Stephanie

01 May 2026

The class was so much fun. This was a birthday gift for my partner. He loves cooking. You could see his excitement, that he even spell my name wrong on our name tags. He was so intrigued by the class. He would love to do other classes in the future. Plus, he told me, if he has the right equipment, he would make fresh pasta. I'm definitely buying that.
Violet

Violet

16 Jan 2025

Great beginner experience! Chef Amjad and his team are amazing!
Natalie

Natalie

23 Feb 2026

My husband and son thoroughly enjoyed learning how to make pasta together, they got some quality time together in the process, and I now have a new pasta attachment for my KitchenAid because they were both inspired to make more pasta at home. Thank you for the easy-to-follow, fun class!