Cooking Class - A Surf and Turf Affair - Date Night

23 reviews

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Learn new skills together as you create a gourmet meal to share.

Join this wholesome Surf and Turf cooking class where land and sea flavors harmoniously unite. In this chef-led session, you'll master the art of balancing premium meats and succulent seafood. From perfectly seared steaks to delectable seafood dishes, explore techniques to elevate your surf and turf creations. Embrace the sizzling world of flavors that celebrate the best of both worlds.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 18+.

Seared Shrimp with Blood Orange Vinaigrette

Grilled New York Strip Steak

Roasted Fingerling Potatoes with Lemon and Chili

Buttermilk Panna Cotta with Olive Oil and Sea Salt

For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.

Minimum Guests 1
Maximum Guests 16
Meal Courses 4
Event Duration 2-2.5 hours
Labels Beginner, Couples, Date Night

Reviews guests left for other experiences with Chef Sheldon or Resident Chef

Liberty

30 Apr 2024

There was supposed to be another couple in the class but they didn’t show, so it was just my us and and I. We had a blast! The chefs were so personable and nice. The food was absolutely delicious, we couldn’t get over how good it was. The reason we give four stars instead of five is because of the address. It gives an address with no name, and it’s located in an outside shopping mall. We could not find it for the life of us, it kept saying it was a restaurant. Turns out it was located inside a cooking store and there was no marking saying it was a host of “cozymeal” cooking classes. But overall great time!! Definitely recommend!

Steven

15 Apr 2024

The directions did not state the state to be in store. It stated “700 Rosemary St., which has numerous stores. I searched for 30 mins. Class- disorganized, few teaching points, no place to sit and eat, no directions as to where to utensils or

Robin Cook

30 Jan 2024

This was a wonderful class! Chef was so good and knowledgeable! We would love to take another class with Chef Sheldon soon.

Reviews Chef Sheldon or Resident Chef received outside of Cozymeal

Anne

13 Dec 2023

Absolutely loved the class. I'm an experienced baker and have wanted to make macarons. The instructor was extremely knowledgeable. I enjoyed the class so much, I'm considering taking the class again as it was so much fun!!!

Beverly

13 Dec 2023

Fabulous class, food was fantastic and met some great people! This was my second class, I'm signed up for several others!!

Nicole

13 Dec 2023

Super enjoyable class! Instructor moved at a good pace and food ended up tasting delicious! Will be back for another class for sure!

Kerry

13 Dec 2023

I walked out with technique and confidence. I enjoyed the setup of the class and the instructor very much. Would take another class!

Aimee

13 Dec 2023

Great class! So delish!

Sonda

13 Dec 2023

Loved the class. I was able to make the croissants at home with ease. My family loved them. Looking forward to my next class.

Beth

13 Dec 2023

Excellent instructor. Great hands-on experience. I was able to go home and replicate the recipes.

Lisa

13 Dec 2023

Our instructor was super hands on - taught us some great techniques! Food turned out amazing. We were all impressed!

Kelli

13 Dec 2023

I loved the class. The ladies I was paired up with were a little chatty so was hard to listen to chef! Before class I was very intimidated but after class I was I got this! Excited to try making fresh pasta my self! Great class over all would definitely take again!

Britten

13 Dec 2023

Enjoyed the class. Vanessa is really fun! Cheers!

Andrea

13 Dec 2023

Fun class. A little complicated with the dumpling dough, but we got through it and the food tasted great.

Laura

13 Dec 2023

Loved it, but would have preferred smaller class size so that we could work in groups of two.

Frederick

13 Dec 2023

I enjoyed the class. The chef was really personable, knowledgeable and professional. He explained everything clearly. The food was great at the end.

Heather

13 Dec 2023

This class was fun and educational for my daughter and her friend. They both learned some techniques and were given appropriate attention.

Tiffany

13 Dec 2023

My husband and I had an enjoyable time. The food turned out excellent. Chef Joy and the others in the class were delightful to be around. There was a lot of standing. I wish we had been able to at least sit down to eat the delicious food. Overall great experience.

Marianne

13 Dec 2023

It was excellent. It was very hands on, and the class was small. Justin, the chef that was the class instructor, is a fantastic, hands on teacher.

Andrea

13 Dec 2023

The class was great! The menu was delicious and doable at home. The instructor was spot on. Looking forward to doing the next class!

Chrysanna

13 Dec 2023

Class was fun , my teen grandson loved it. We can't wait to do another class together.

This cooking class does not have any dates.

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Meet your chef

Chef Sheldon or Resident Chef

23 reviews

Hailing from the U.S. Virgin Islands, Chef Sheldon has forged a 20-year path through the world of cuisine. His passion for exceptional food has helped him develop a distinctive palate while creating recipes filled with enticing flavors. Whether he's crafting dishes to share with eager diners or helping novice cooks enhance their own sensibilities in the kitchen, there's no aspect of culinary artistry Chef Sheldon doesn't love.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.