Cooking Class - Boujee French Date Night
Take your date onto a luxurious culinary experience where you’ll craft an authentic French dinner.
During this hands-on cooking class, get ready to explore France’s most exquisite flavors. A top-rated instructor will guide you in crafting a three-course meal using high-quality ingredients and timeless techniques. From a tantalizing appetizer to a mouthwatering dessert, you and your date will elevate your palate and cooking skills.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 2
- Event Duration 2-2.5 hours
- Labels Couples, French, Gourmet, Group, Singles
Reviews guests left for other experiences with Chef Wendy or Resident Chef
Michelle
08 Mar 2024
Wonderful and fun experience! Looking forward to another cooking experience!!
Reviews Chef Wendy or Resident Chef received outside of Cozymeal
Chrysanna
14 Dec 2023
Class was fun , my teen grandson loved it. We can't wait to do another class together.
Delia
14 Dec 2023
What a great class. From the beginning with regard to explaining the different variations that we were going to make. Guiding us in the preparing of the ingredients and working with us in the cooking of the ingredients and how it all comes together. The end result the best getting to eat what we made. Delicious. Ready to register for my next class. Great way to spend a Sunday afternoon.
$ 89 Per person
all-inclusive: 2-2.5-hour class, 2-course meal.
This cooking class does not have any dates.
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After discovering her love of cooking in her New York hometown, Chef Wendy set off for further adventures in the heart of Ohio. She's crafted food for private events, hosted gatherings and advanced her skills with specialty classes. Landing in Naples, Florida, she turned her attention to teaching. Now fully immersed, Chef Wendy relishes fusing her cherished Midwestern fare with the refreshing flavors of Gulf Coast cuisine.
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