Cooking Class - Caribbean Favorites
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Learn how to prepare jerk chicken and authentic Jamaican side dishes with Chef Damon.
In this hands-on cooking class, Chef Damon will show you how to prepare a traditional Caribbean menu featuring three courses, and will teach you smart cooking techniques along the way.
You'll master several authentic recipes in this class, including classic jerk chicken from scratch. Chef Damon will also reveal the mystery behind the jerk marinade and show you how to prepare popular Jamaican side dishes, including rice and peas, fried plantains, and festival bread.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 4
- Maximum Guests 12
- Meal Courses 3
- Event Duration 3 hours
- Labels Couples, Fusion, Gourmet, Latin
Reviews guests left for other experiences with Chef Damon
Sydney
07 Aug 2015
Chef Damon is super friendly and his seafood pasta is stunning. He prepares everything elegantly and with ease. He also has experience with a lot of different cuisines and shared some really cool knowledge about Caribbean cuisine with me. Definitely recommend Chef Damon for parties large and small!
Chef Damon received his formal culinary education from Le Cordon Bleu, later going on to work in culinary positions with Las Vegas icons like the Venetian Resort, Caesars’ Palace, Central Las Vegas and Kim Kardashian's Sugar Factory American Brasserie. Through a delicate combination of “down home” flavor and eclectic approaches, the Southern California native strives to craft classic and innovative creations that ignite the palette. He is excited to cook with you and share all he has learned!
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Cancellation Policy
Chef Damon will travel to guests within Los Angeles for this experience.
