Cooking Class - Spanish Paella Party - Southlake

What You’ll Do

This is the insider’s guide to throwing your own Spanish dinner party from scratch.

Embark on a culinary journey and a delightful exploration of Spanish cuisine. Immerse yourself in the vibrant flavors of coastal Spain and join fellow enthusiasts in a fun, hands-on environment led by professional chef instructors. In this class, you'll discover the art of preparing a feast with fresh and regional ingredients. From crafting a light and fresh starter to perfecting the iconic paella and creating a velvety Spanish dessert, this class promises a memorable and flavorful experience inspired by the coastal towns of Spain.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Fun, Gourmet, Group, Holiday, Spanish
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Michael emigrated to the U.S. from Romania with his family at the age of seven. He followed his family's culinary interests and found joy in the kitchen, with his grandmother and his parents leading the way. After working in various restaurants through high school and beyond, he developed a taste for finer cuisine. His resume grew to include event catering as well as teaching cooking classes, for which Chef Michael holds an abiding passion.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

This is the insider’s guide to throwing your own Spanish dinner party from scratch.

Embark on a culinary journey and a delightful exploration of Spanish cuisine. Immerse yourself in the vibrant flavors of coastal Spain and join fellow enthusiasts in a fun, hands-on environment led by professional chef instructors. In this class, you'll discover the art of preparing a feast with fresh and regional ingredients. From crafting a light and fresh starter to perfecting the iconic paella and creating a velvety Spanish dessert, this class promises a memorable and flavorful experience inspired by the coastal towns of Spain.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Fun, Gourmet, Group, Holiday, Spanish
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Michael or Resident Chef

Alton

Alton

08 May 2025

Great experience. Only negative was we felt a little rushed to get the class over with.
Marife

Marife

04 May 2025

We enjoyed a lot! I will recommend doing this to family and friends. Chef Michael was awesome!
Catherine

Catherine

15 Feb 2025

Great fun with my granddaughter.