Cooking Class - Mastering Thanksgiving Flavors
This class does not have dates listed right now. Find similar experiences below:
Handcraft a variety of traditional and flavorful dishes for your Thanksgiving table.
Upgrade your favorite Thanksgiving dishes in this engaging cooking class with recipes for hosting a Thanksgiving feast of any size. Learn the techniques for a tender and juicy turkey no matter how you cook it. Some of the other decadent dishes you'll create include oven-roasted green beans and a sweet dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 3
- Event Duration 2-2.5 hours
- Labels Baking, Gourmet, Group, Holiday, New American
Reviews guests left for this experience
Veronica
30 Oct 2023
Chef Dagney was wonderful - very knowledgeable and fun. We loved the thanksgiving class. I would for sure return if it wasn’t for the fact that there are no chairs to sit down and enjoy your meal. It makes absolutely no sense that we cook and spent all this time preparing our meal and then no time is given for enjoyment of the meal. No chairs, no place setting or making the table. I think the cooking experience is great the enjoyment of the dinner is a zero. And in the end the whole point of cooking is to enjoy a meal. The only reason I am giving it a 4 starts is because chef Dagne is great.
Andres
29 Oct 2023
Dagny is a Wonderful Chef! Very clear in the information and open to listen, class was amazing and exactly delicias, all was more than i expected
Reviews guests left for other experiences with Chef Dagny or Resident Chef
Ricardo
28 Apr 2024
Fun class
Meet your chef
With experience cooking with celebrity chefs and a decade working in Las Vegas kitchens, Chef Dagny has made her own sweet luck. A move to Miami revealed new realms of flavor and led her to a second love: Teaching cooking courses. A specialty in Asian cuisine lets her put her superior knife skills to their best use. By blending food science with appreciation for global culture, Chef Dagny covers the menu from top to bottom.
The Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Cancellation Policy