Cooking Class - Traditional Japanese Dinner

Craft a classic menu that brings the traditions of Japanese cooking to your home table.

For lovers of authentic Japanese cuisine, this hands-on cooking class is an exploration of what makes this beloved culinary culture so special. You'll prepare cod roasted until perfectly tender, flavored with a glaze of white miso. Then, assemble a simple salad of marinated cucumbers before sautéing a blend of shiitake mushrooms and bok choy for an authentic Japanese side. You'll also practice steaming rice until fluffy and bake crispy garlic chips.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Asian, Couples, Group, Japanese, Pescatarian

Reviews guests left for other experiences with Chef Jessica or Resident Chef

diane lang

diane lang

20 Apr 2024

Jessica was very prepared and the class was well administered.

Carolyn

Carolyn

19 Mar 2024

Great experience, will definitely take other classes offered!

Alexander

Alexander

13 Feb 2024

This class was misrepresented as steak and gnocchi when, in reality, they hid the fact that it was risotto and Chicken thigh. On top of that, we had to share a cooking station with another couple and were given a single piece of chicken each to eat. For the price, I would never recommend doing this class. Maybe if they paid you, it would be worth it, but I would tell anyone considering doing this to do it at home with the help of a YouTube video. It will be more romantic, and you'll actually cook what you plan, not some random meal that was hidden in the website.

Meet your chef


Having Chef Jessica and world-class resident chefs instructing in the kitchen means something delicious is on its way. Their abiding attention to detail and love of craftsmanship transforms every session into an occasion worth celebrating. Whether teaching regional recipes from renowned culinary cultures or refining time-honored gourmet techniques, Chef Jessica and team are on board to ensure a refined experience for their guests.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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