Cooking Class - Vibrant Spanish Tapas
Chef Wearing a Mask (Upon Request) Learn how to prepare traditional Spanish small plates meant for sharing with Chef Jared.
In this hands-on cooking class, Chef Jared will teach you fundamental techniques while demonstrating a series of vibrant Spanish tapas recipes. Discover the regional ingredients that give these exciting dishes their signature flavors.
Begin with a bright white bean salad with roasted red peppers followed by the iconic patatas bravas with garlic aioli and a rich, roasted tomato sauce. Next, tangy piquillo peppers are stuffed with goat cheese. Chef Jared will guide you as you prepare head-on shrimp in a garlic and sherry broth before finishing with cinnamon-spiced arroz con leche.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 5
- Event Duration 3 hours
- Labels Beginner, Date Night, Gourmet, Pescatarian, Spanish
Cozymeal guest reviews for this experience
Bijou Basu
10 Apr 2023
Such a wonderful experience! We learned a lot, the food was delicious and it was such a unique opportunity to learn from a professional chef. Will definitely be trying a future class with Chef Jared!
Richard
08 Apr 2023
Jared is super informative, friendly, and makes delicious food and is super respectful of the kitchen the whole time he is teaching the lesson. We're already talking about bringing him back for other events!
Bridget
29 Nov 2022
Chef Jared is fantastic! He is passionate about sharing his love of food with others. He provided a lot of helpful tips and techniques with us and we had a wonderful time. I highly recommend his classes and private chef experiences!
Among his post-educational projects, Chef Jared helped launch a farm-to-table food truck, became a successful personal chef and published his own cookbook. His passion lies with bold Asian dishes and flavorful plant-based recipes. His adventures in cooking have taken him from his Ohio home to locations around the world. With every step on his culinary journey, Chef Jared discovers something wonderful to add to his repertoire.
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Chef Jared will travel to guests within Cleveland for this experience.
