Cooking Class - The Art of Pickling and Jams

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What You’ll Do

Creating your own pickles, jams and preserves is easier and tastier than you previously thought.

You might be surprised by what you can create with fresh ingredients and a jar. Join Chef Klajdi in creating homemade pickles and jams in this engaging cooking class.

To begin, you'll make a mixed berry jam sweetened with honey and a zing from lime. Make a savory tomato jam wth aromatic shallots and rosemary. Then you'll craft your own bread and butter pickles that'll be perfect on a sandwich. Next, make tangy apple chutney with red wine vinegar and maple syrup. You'll have homemade crackers to enjoy your spreads.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 6
  • Event Duration 3 hours
  • Labels Beginner, Couples, Fun, Group, Singles

Meet your chef

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Chef Klajdi Verified Chef
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1 review

Chef Kladji loves nothing more than making people happy through cuisine. To him, food is a form of self-expression, one which he infuses with healthful good flavor. Managing three restaurants and being made Executive Chef at the age of 27 attest to his expanding talent. After more than 10 years of restaurant experience, Chef Kladji is still perfecting his art, continuously finding ways to improve and innovate in the kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Klajdi will travel to guests within Boston for this experience.

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What You’ll Do

Creating your own pickles, jams and preserves is easier and tastier than you previously thought.

You might be surprised by what you can create with fresh ingredients and a jar. Join Chef Klajdi in creating homemade pickles and jams in this engaging cooking class.

To begin, you'll make a mixed berry jam sweetened with honey and a zing from lime. Make a savory tomato jam wth aromatic shallots and rosemary. Then you'll craft your own bread and butter pickles that'll be perfect on a sandwich. Next, make tangy apple chutney with red wine vinegar and maple syrup. You'll have homemade crackers to enjoy your spreads.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 6
  • Event Duration 3 hours
  • Labels Beginner, Couples, Fun, Group, Singles
Reviews

Reviews Chef Klajdi received outside of Cozymeal

Bridget

Bridget

21 Nov 2022

Chef Klajdi Is fantastic! He is extremely knowledgeable and passionate about sharing his love of food with others. He provided us with a wonderful culinary experience. I highly recommend taking his classes and hiring him as your next private chef!