Cooking Class - The Basics of Pasta Making - San Antonio

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What You’ll Do

Italian dining is on the menu in this authentic selection of Old World favorites.

Give the usual Italian dishes a gourmet upgrade in this hands-on cooking class with Chef Jamaal. He'll show you tips and tricks for creating dishes you know and love for a meal filled with fresh flavor.

Your lesson begins with a classic Caesar salad featuring homemade dressing and fresh Parmesan. Bake up your own garlic bread and prepare handmade pasta and sauce for a savory take on fettuccine Bolognese. And for dessert, whip up a creamy vanilla bean panna cotta topped with a compote using fresh seasonal fruit.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 1
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Baking, Date Night, Italian, Pasta Making, Singles

Meet your chef

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Chef Jamaal Verified Chef
Chef Travels to You

1 review

Chef Jamaal, who graduated with a culinary degree from the Art Institute of Houston has more than 15 years of experience working in a variety of establishments across the country, having excelled in every position, from busser to sous chef to general manager. He knows his way around a kitchen, inside and out and love to use his outstanding culinary artistry and passion for great food to create unforgettable dining and cooking experiences.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Jamaal will travel to guests within San Antonio for this experience.

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What You’ll Do

Italian dining is on the menu in this authentic selection of Old World favorites.

Give the usual Italian dishes a gourmet upgrade in this hands-on cooking class with Chef Jamaal. He'll show you tips and tricks for creating dishes you know and love for a meal filled with fresh flavor.

Your lesson begins with a classic Caesar salad featuring homemade dressing and fresh Parmesan. Bake up your own garlic bread and prepare handmade pasta and sauce for a savory take on fettuccine Bolognese. And for dessert, whip up a creamy vanilla bean panna cotta topped with a compote using fresh seasonal fruit.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 1
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Baking, Date Night, Italian, Pasta Making, Singles
Reviews

Reviews guests left for other experiences with Chef Jamaal

Brian Foote

Brian Foote

09 Dec 2022

Great experience and food was delicious.