Cooking Class - The Basics of Pasta Making
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Give the usual Italian dishes a gourmet upgrade in this hands-on cooking class with Chef Jamaal. He'll show you tips and tricks for creating dishes you know and love for a meal filled with fresh flavor.
Your lesson begins with a classic Caesar salad featuring homemade dressing and fresh Parmesan. Bake up your own garlic bread and prepare handmade pasta and sauce for a savory take on fettuccine Bolognese. And for dessert, whip up a creamy vanilla bean panna cotta topped with a compote using fresh seasonal fruit.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 1
- Maximum Guests 14
- Meal Courses 3
- Event Duration 2 hours
- Labels Baking, Date Night, Italian, Pasta Making, Singles
The Cozymeal Protection®
Chef Jamaal will travel to guests within San Antonio for this experience.