Cooking Class - Essential Pizza Night Classics

Name: Cooking Class - Essential Pizza Night Classics
Brand: Cozymeal
SKU: 21117
Price: 119 USD
Availability: InStock
Rating: 5 (18 reviews)

18 reviews

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COVID-19 protocols this chef will implement are:

Chef Wearing a Mask (Upon Request)

Social Distancing Friendly

Chef Adam will teach you how to make pizzeria-style pies completely from scratch.

This cooking class is an absolute game changer for taking at-home pizza nights to the next level. Watch and learn as Chef Adam walks you through each course teaching professional culinary techniques along the way.

After preparing a Caesar salad with creamy dressing, you'll make a batch of signature pizzas, including a Margherita pie with fresh basil and tomatoes and traditional cheese pizza. Then, create a classic pepperoni pizza and a specialty option featuring seasonal ingredients like corn and squash. End with a delightful tiramisu of lady fingers and fluffy mascarpone cream.

Guests are welcome to bring wine and beer to enjoy during the class.

Caesar Salad

With Parmesan cheese, romaine lettuce and olive oil

Margherita Pizza

With fresh mozzarella, basil and San Marzano tomatoes

Cheese Pizza

With shredded mozzarella, tomato sauce and oregano

Pepperoni Pizza

Specialty Seasonal Pizza

May include corn, peppers, mushrooms, peas, squash and potatoes

Tiramisu

With mascarpone, espresso, whipped cream and amaretto

Most dietary restrictions can be accommodated. Please mention this in the message field when you submit your booking request.

Minimum Guests 2
Maximum Guests 8
Meal Courses 3
Event Duration 3 hours
Labels Beginner, Couples, Date Night, Fun, Pizza Making

Cozymeal guest reviews for this experience

Joanna

02 Jun 2023

Great class in his lovely home!! Learned a lot about pizza making and had fun! Very pleasant experience.

Ginneth

13 Feb 2023

This class was absolutely fun from the start. I have to confess that we didn't know what to expect but the chef explained everything to us very well. The chef's kitchen is perfect, he made us feel at home from the first moment. we feel very comfortable. We made a lot of pizzas, we learned a lot and we had a spectacular dinner. This was the best Valentine's gift, a fabulous experience with a chef with incredible experience. highly recommended.

Cozymeal guest reviews for other experiences with Chef Adam

Jill

24 Apr 2023

Adam is a class act! He is kind, knowledgeable and super talented! Bravo, Adam!

Caroline Shepard

23 Apr 2023

What a fun and educational evening with friends and Chef Adam learning to make sushi. Excellent instruction and learned a bit about nutritional aspects as well. I would take another class with him anytime!

Stacy

10 Mar 2023

This is a tip for Chef Adam.

Kirstin Zarras

10 Mar 2023

Relaxed time making delicious food with Chef Adam. Adam was a very knowledgeable chef and had lots of helpful information about the process of making "great" pasta. His kitchen was a perfect space, and our food was really delicious. Totally enjoyed the evening.

John

30 Jan 2023

Me and my wife had a good time. The class was great!

Heather

14 Jan 2023

This Asian fusion cooking class was perfect! Chef Adam is very knowledgeable and friendly. He made cooking unique meals more accessible and easy for me! I would definitely recommend taking classes with him!

Victoria

13 Jan 2023

So well organized, beautiful space, delicious meal. Adam did a great job making my 14yo and I feel capable of creating a full meal that was completely new to us.

Amy

03 Dec 2022

I took my Daughter and her friend to Chef Adam’s sushi making class. Chef Adam was amazing. He explained the recipes and the processes thoroughly. He was extremely patient and his instructions we right on point. The food was delicious. We had the best time. We are already talking about what class we can take next with Chef Adam. I would highly recommend this class or any other that Chef Adam teaches. He is very professional.

James

14 Aug 2022

Chef Adam was awesome and the class was great. Would highly recommend.

Chelsea

23 Jan 2022

Had the best time learning from and cooking with Adam. My boyfriend and I had a great time and the food was amazing. Adam went above and beyond. Would recommend to anyone!

Kristine

15 Jan 2022

Fantastic time! Chef Adam was so knowledgeable and welcoming. Can’t wait to do another class soon.

Abigail

16 Nov 2021

We had a great time & made some superb sushi! Chef Adam is very knowledgeable & was kind enough to provide us with the recipe cards so that we can attempt to remake this meal ourselves. Great for any occasion!

Sarah

27 Sep 2021

My boyfriend and I had an amazing time learning how to make sushi from Adam! Not only was the class a lot of fun, it was very informative about the sushi techniques which were very interesting! We will definitely come back and try another class with Adam!

Avery

29 Apr 2021

Chef Adam is amazing at what he does and it was such a pleasure working with him. He is extremely knowledgeable about all types of cuisine and was able to teach me so many things that I had not ever known before. His food is beautiful and he goes very in depth to explain how different ingredients and cooking techniques change and elevate food. I strongly recommend chef Adam for anyone who is looking to learn a lot and have a five star dining experience!

Guest reviews for Chef Adam

Jeremy

03 May 2021

An expert in meat and keto cooking who can make cauliflower taste like beluga caviar and broccoli like liquid truffle ice cream. A stable genius in the kitchen.

Afsi

03 May 2021

You should be so lucky to take one of Adam's classes. It was such an enjoyable and informative experience. Really more than just a cooking class. He was so patient and understanding, he really made me feel so at ease in the kitchen and super excited about cooking. He drew in my kids as well because they could hear the genuine excitement and kindness in his voice. We made really delicious food and I learned SO MUCH, not least about making the food. He is a a true chef and is able to convey his love and passion for food and all its glory - its history, preparing it, serving it, everything. He was somehow able to ignite a passion for the same in me. I really look forward to doing it again.