Cooking Class - Rustic Italian Favorites

Italian coastal fare comes to life in this cooking class with Chef Paco.

Learn how to craft rustic Italian favorites under the guidance of Chef Paco. Savor the flavors of farm-fresh ingredients and watch as the flames come alive atop a homemade linguine with vodka sauce.

First, learn how to prepare a polenta cake garnished with tomato ragu and fresh herbs. Next, craft handmade linguine with sautéed shrimp in a creamy tomato vodka sauce. You have the option to substitute the shrimp for fresh Italian sausage or make it vegan altogether. Wrap up the meal with pears luxuriously poached in red wine.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Couples, Date Night, Group, Italian, Pasta Making
COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Reviews guests left for other experiences with Chef Paco

Bradley

Bradley

22 Nov 2023

Chef Paco was great and thought us some really useful techniques for making ravioli. His kitchen was spacious and inviting. Great experience and would recommended to anyone!

Jeanne

Jeanne

20 Nov 2023

Chef Paco was fantastic! Our team loved his personality, interaction with team, communication and overall ability to teach us how to make great pizza! We look forward to our next outing with Chef Paco in early 2024!

Maggie

Maggie

16 Nov 2023

Chef Paco is incredible! The experience, and food blew us out of the water. 10/10 recommend, the event was so seamless and Paco and his team took care of everything. We will definitely be back!

Meet your chef

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Chef Paco has been honing his culinary skills in the kitchens of many iconic Chicago restaurants as well as using his creative talents working for two of Chicago's most prominent catering companies. Chef Paco’s upscale restaurant and catering experiences paired with his international work experiences in Italy, Mexico, and Romania are all woven together in his incredible cooking classes that you won’t want to miss!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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