Discover how to add a little Tex-Mex to your vegetarian meal planning.
Enjoy Tex-Mex classics in this vegetarian cooking class with Chef Rakhi. You’ll discover how to craft Southern favorites from the Lone Star State by combining fresh ingredients with a variety of spices and flavors.
You’ll begin by brewing a rich, velvety squash soup followed by homemade flour tortillas packed with ancho beans and mushrooms. Spoon fresh guacamole on top with elote corn on the side. End your class by learning how to make a traditional flan for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
Cozymeal guest reviews for other experiences with Chef Rakhi
02 Oct 2022
Rakhi was an absolute joy! Wonderfully flexible to last minute changes and working to accommodate our VBRO environment. She was warm, funny, knowledgeable, and the whole crew had a great time. The resulting food was fabulous! We are hoping to take the provided recipes and recreate some magic at home. We learned a lot. 100% recommend!
28 Jul 2022
Chef Rakhi is fantastic! She is a talented chef and a wonderful host. She has extensive knowledge in global cuisines and we learned so much from her. I highly recommend taking all of her classes and booking her as your next private chef!
Guest reviews for Chef Rakhi
19 Aug 2022
Rakhi curated and cooked an excellent menu for an event at my resort - Haroocharai Tea Estate. It still leaves my tastebuds craving for more. Her knowledge of different cuisines is vast and her presentations excellent.
15 Aug 2022
Chef Rakhi’s love and passion for food elevates everything she creates whether it is authentic Asian Fusion, traditional Thai, or Indian classics. She has such artistry, dexterity, and speed in the kitchen that you have no doubt that you are watching a master at work. I feel lucky to have attended her lively food classes and learnt some beautiful and refined dishes from the best. She builds layers and layers of flavor into her dishes and teaches you how to work with ingredients you have never heard of before. There are all sorts of good reasons for being in the kitchen with Chef Rakhi — it is like continuing education and a culinary journey into new worlds.
04 Aug 2022
Chef Rakhi is amazing. A day well spent with friends , great food and laughter. Highly recommend her Thai food experience… am craving for more. Tastefully decorated home and kitchen add to the experience. She is fun and witty with well honed culinary skills. Go for it!
04 Aug 2022
Chef Rakhi creates a warm soothing atmosphere for everyone to share a feast and fun - all-in-one. Her flavorful food and/or dessert is only the mere icing on the cake! Rakhi’s personality adds so much value to this learning event, not a moment or spice is wasted. Highly recommend this wonderful chef!
Recipe developer, instructor and food writer, Chef Rakhi inspires creativity and shares a passion for food with each dish she creates. An outstanding graduate of Le Cordon Bleu Culinary Institute in Los Angeles, she has trained with celebrated chefs and worked across the industry for a decade. Drawing knowledge and experience from generations of talented cooks, she specializes in South East Asian and Tex-Mex cuisines.