Available Today
Marc V.
COOKING CLASS $125/person
Distinctive Tastes of Thailand
- Thu, Aug 6 • 7:00 PM +More Dates
- 1 to 16 guests
- 4-course meal Great for groups
- Sherman Oaks
Cooking Class - Los Angeles Grilling!
With Chef Jen
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Chef Anthony
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- Thu, Aug 6 • 7:00 PM +More Dates
- 1 to 16 guests
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$85 PER PERSON
UNAVAILABLE
all-inclusive: 2-hour class, 3-course meal.
This cooking class does not have any dates.
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Your CHEF
Chef Jen
Northridge
Verified Chef
Chef Jen, who has been in the kitchen for over 17 years, graduated from the Los Angeles Culinary Institute, and has worked at popular L.A. area restaurants such as The Palm, Gozar, Buca Di Beppo, and as a Whole Foods Market catering director. Aside from owning an L.A. area catering company, Chef Jen is focusing on putting her knowledge and passion for food to teach others, and hopes to help others understand sourcing, cooking, and eating quality local ingredients!
Chef Highlights
11+ years of culinary experience
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Learn to grill a complete meal -- ahi, ribeye steak, veggies, and a fruit dessert!
Want to avoid turning on the oven in the summertime? Is grilling still a bit daunting? In this cooking class, Chef Jen will show you how to use a grill to easily prepare every single dish on the menu!
Chef Jen will start by teaching you how to make a grilled ahi dish to kick off the meal. Then once you've mastered this, she'll help you throw some ribeye steaks on the grill and cook them to perfection along with some fresh vegetables.
Finally, you'll end the class by making a simple grilled fruit dessert accompanied by a cool, refreshing scoop of sorbet -- the perfect combination for those sunny days and warm nights!
Guests are welcome to bring their own beer or wine to the class and Chef Jen is happy to provide recommendations.
Chef Jen will start by teaching you how to make a grilled ahi dish to kick off the meal. Then once you've mastered this, she'll help you throw some ribeye steaks on the grill and cook them to perfection along with some fresh vegetables.
Finally, you'll end the class by making a simple grilled fruit dessert accompanied by a cool, refreshing scoop of sorbet -- the perfect combination for those sunny days and warm nights!
Guests are welcome to bring their own beer or wine to the class and Chef Jen is happy to provide recommendations.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
4 to 10 people
INCLUDES
3-course meal + all ingredients
Location
Northridge
Venue
At the chef’s place At your place
DURATION
2 hours
CONTACT
For larger parties or private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
Your CHEF
Chef Jen
Northridge
Verified Chef
Chef Jen, who has been in the kitchen for over 17 years, graduated from the Los Angeles Culinary Institute, and has worked at popular L.A. area restaurants such as The Palm, Gozar, Buca Di Beppo, and as a Whole Foods Market catering director. Aside from owning an L.A. area catering company, Chef Jen is focusing on putting her knowledge and passion for food to teach others, and hopes to help others understand sourcing, cooking, and eating quality local ingredients!
Chef Highlights
11+ years of culinary experience
Event location
(Exact location will be provided after booking)
Verified guest reviews for this class
Effie B.
I booked the grilling class with Chef Jen and a wonderful experience. She is kind, knowledgable and it's just wonderful working with her. I look forward to my next Cozymeal cooking class!
Verified guest reviews for other classes with Chef Jen
Booked the class Steakhouse at Home with Chef Jen in Northridge
An awesome date-night experience. Chef Jen did an outstanding job of hosting a relaxing Friday evening diner date for my wife and me. The menu consisted of Crabcakes served with a green bean frisée salad, New York steak with a cabernet mushroom sauce, chipotle creamed corn and finally whipped potatoes. The meal was delicious. We will definitely look into booking another event in the future. -Henry
Linda R.
Booked the class Steakhouse at Home with Chef Jen in Northridge
This was my first experience at a cooking class and I was very impressed! Chef Jen was absolutely gracious and knowledgeable. There were four of us at the class and we all had a wonderful and fun time! The food was absolutely delicious and Chef Jen walked us through the steps and answered all of our questions. We are planning on booking another class with her ?.
Booked the class Steakhouse at Home with Chef Jen in Northridge
This was an awesome experience! The meal was fine restaurant quality but Jen made it easy to follow and understand. We will be back to chef Jen! We highly recommend her!