Cooking Class - Savory Celebration of Spices

Settle in for a comforting culinary course filled with rich textures and warm spice flavors.

With plenty of imagination and a flair for flavor, Chef Taciana presents a hands-on cooking class where spices and seasonings take center stage. She'll show you how to turn up the taste in a multi-course meal filled with savory complexity.

Begin class with a refreshing mixed green salad starring fennel, garden vegetables and tangy apple cider vinaigrette. Next, prepare a tender, juicy seared chicken breast and season it with allspice and cinnamon, then serve it up with pumpkin rice and some coconut-braised savoy cabbage spiced with ginger. For dessert, make classic bread pudding doused in a decadent caramel rum sauce.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Date Night, Fun, Gourmet, Group, New American

Cozymeal guest reviews for other experiences with Chef Taciana

Lily Y.


08 Jan 2023

We had so much fun learning to make sushi and wonton soup with Chef Taciana. She was wonderful with my 3 daughters. We all had a great time and we had a delicious meal. Highly recommend Chef Taciana!

Kelly K.


24 Oct 2022

Chef Taciana and this dining experience was absolutely more then we could have asked for. We were celebrating my parents' 50th wedding anniversary and we were staying at an AirBNB, all on vacation to celebrate. She made the occasion feel extremely special and we could not recommend Chef Taciana more.

Jeff M.


25 Jul 2022

Chef Taciana was amazing!! She crushed it!! This was a private dinner party for 8 corporate executives. Everyone was blown away. The food was amazing and Chef Taciana's beautiful disposition was equally impressive. Will DEFINITELY use her again!!

$ 85 Per person

all-inclusive: 3-hour class, 3-course meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

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Chef Taciana Verified chef
Food safety certified

Chef Travels to You

Chef Taciana’s passion for all things culinary has landed her in a variety of positions over the years. She’s worked as a line cook, station chef and kitchen manager, as well as working in hotels, fast-casual restaurants, upscale private dining spaces and yacht clubs. Chef Taciana even opened her own meal prep business where customers enjoy delicious and easy meals. She's eager to share her knowledge and expertise with cooking novices and aspiring chefs alike.

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Chef Taciana will travel to guests within Fort Lauderdale for this experience.

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