Cooking Class - Vegetarian Classics of Italy

Journey to Italy with a meatless menu of traditional dishes.

In this hands-on cooking class, Chef Sarah invites you to explore vegetarian dishes that feature the signature flavors of Italy. Learn traditional techniques of Italian cooking, while highlighting the bounty of the Mediterranean with fresh regional ingredients.

Begin class by recreating time-honored favorites, such as eggplant caponata served on fresh crostini and a zesty panzanella salad. Then, put a fresh spin on the beloved Margherita pizza. For dessert, load crunchy cannoli shells with creamy ricotta filling spiced with cinnamon and vanilla.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Gourmet, Holiday, Italian, Vegetarian

Reviews guests left for this experience

João

João

08 Oct 2023

I’d give six stars for Sarah’s class if possible! She is really very didactic, organized, detailed, explains everything with clarity and useful knowledge (eg, tomato sauce from a special region in Italy, tips for caponata, amazing salad sauce, etc), and very empathetic. She demonstrated what to do and gave me plenty freedom to also prepare the meals with a hands-on approach, which was simply great for learning by doing. For sure I’ll prepare the recipes at home and I’m kneen to do so. She served the meals on a nice table, and she provided me with a box with such amazing leftovers. Everything was delicious! I was looking for a vegetarian cooking class and this was perfect. It would be great if Sarah could provide more great vegetarian options such as this one!

Anthony Malgieri

Anthony Malgieri

11 Aug 2023

We had so much fun! The night far exceeded our hopes and expectations.

thomas

thomas

25 Apr 2023

Sarah was great! She talked about the ingredients in detail, both from just a culinary enjoyment perspective and an ingredient perspective for using in your own cooking. All of the food was fabulous and she was a great host, making conversation and managing the cooking while incorporating us into the entire process. I would sign up for another one of her classes in a heartbeat.

$ 95 Per person

all-inclusive: 2.5-hour class, 4-course meal.


This cooking class does not have any dates.

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Meet your chef

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Chef Sarah Verified Chef
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Chef Sarah’s love for food began at a young age while working on a produce farm in high school. This early connection to the origins of fruits and vegetables led to her lifelong passion for the culinary arts. A certified sous chef with two culinary degrees, Chef Sarah has worked as a cooking instructor and personal chef, all the while dedicating herself to teaching others how to cook flavorful and healthy meals.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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