Cooking Class - Elegant Brunch Menu

COVID-19 protocols this chef will implement are:
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This fun and flavorful brunch is savory, creative and full of surprises in every course.

In this interactive cooking class with Chef Jerry, you'll learn how to prepare three brunch dishes that go far beyond standard French toast and eggs. From salmon to candied oranges, there's a flavor for every palate on this menu.

To begin, Chef Jerry will teach you how to prepare salmon crudo with fresh goat cheese and a creamy spinach flan. Next, you'll learn how to caramelize onions and roast peaches to top your pork loin medallion sliders. Finally, create a creamsicle-inspired dessert: Candied oranges with a cream drizzle.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, Fun, Gourmet, Group, Mother's Day

Reviews guests left for this experience



28 Mar 2022

Chef Jerry was wonderful! He was very accomodating with the start time and made the entire experience flawless. Highly recommend!

Reviews guests left for other experiences with Chef Jerry



29 Mar 2022

My friends and I had an amazing experience cooking with Chef Jerry. He took the time to teach us new cooking skills and made the evening very fun. We all agreed that we would definitely do another class with Chef Jerry in the future.



22 Mar 2022

We had a great time, and enjoyed the experience immensely. He taught us several different cooking techniques and ways to enhance our preexisting culinary ideas. I would definitely recommend his class and his knowledge. We will be looking forward to taking a class in the future.

Meet your chef

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In his 20 years as a classically trained chef, Chef Jerry has served as executive chef in some of the best-known restaurants in the world, as well as operating several of his own. His experience also includes 10 years as an adjunct professor teaching culinary and hospitality courses. Now, Chef Jerry finds his joy in helping budding chefs learn to create culinary masterpieces of their own.

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Chef Jerry will travel to guests within Pittsburgh for this experience.

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