Cooking Class - Asian Favorites Made Vegan

COVID-19 protocols this chef will implement are:
Chef Wearing a Mask
Social Distancing Friendly

These plant-based versions of authentic Asian favorites bring abundant taste and texture to vegan cuisine.

Create a selection of classics from Asian cuisine brimming with flavor in this hands-on cooking class with Chef Dominique. You'll learn how easily the best Asian recipes transform without sacrificing taste and using only plant-based ingredients.

Begin by preparing spring rolls filled with fresh vegetables and served with a spicy peanut butter dipping sauce. Then, create spicy noodles topped with crispy tofu and fresh red pepper, and end by baking savory-yet-sweet maple tahini cookies for dessert.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Asian, Couples, Date Night, Vegan, Vegetarian

Cozymeal guest reviews for other experiences with Chef Dominique

Terrin R.

13 Aug 2021

She was very friendly, knowledgeable and encouraged us to help do all the dishes. We had the best time and the food was delicious!

Jana L.

15 Jul 2021

We had a wonderful afternoon with an accomplished and gracious chef! Would definitely recommend this menu with Dominique!

Kristen K.

11 Jul 2021

This was an a great experience. Learning some cooking tips and getting to know like minded people. Awesome!

$ 105 Per person

all-inclusive: 2-hour class, 3-course meal and taxes.


Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Dominique
Chef Dominique Verified chef
Food safety certified

Private In-Home Class


A pioneer in the field of plant-based cooking, Chef Dominique helped revolutionize the Phoenix culinary scene when she created its first vegan hot dog cart. She continues to evolve her cooking skills and develop new ways of educating others about the benefits of a plant-based diet by creating innovative vegan fare for large events and venues, and is excited to now share her passion and knowledge of food with you.

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Chef Dominique will travel to guests within Scottsdale for this experience.

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