Cooking Class - Italian Riviera Culinary Favorites

$ 109 Per person

all-inclusive: 2.5-hour class, 3-course meal.


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What You’ll Do

Step into the Italian Riviera with Chef Eric as you prepare culinary favorites from the region.

In this hands-on cooking class with Chef Eric, you will learn how to prepare three authentic recipes from the Ligurian coastal region of Italy, known as the Italian Riviera, using only high-quality ingredients.

Some of the dishes you can look forward to learning how to prepare include a stuffed mushroom appetizer and handmade spaghetti tossed with a classic walnut sauce. For dessert, Chef Eric will teach you how to make Italian doughnuts rolled in sugar and filled with vanilla pastry cream.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Father's Day, Group, Holiday, Italian, Mother's Day, Pasta Making, Thanksgiving, Valentine's

Meet your chef

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Chef Eric is a culinary extraordinaire with more the 20 years of professional experience in the industry. After spending the majority of his career as a banquet chef hosting massive events, Chef Eric discovered a passion for teaching. For the past three years, Chef Eric has been teaching at a prominent culinary school and has influenced and mentored hundreds of aspiring chefs to achieve their culinary dreams.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Eric will travel to guests within Boulder for this experience.

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What You’ll Do

Step into the Italian Riviera with Chef Eric as you prepare culinary favorites from the region.

In this hands-on cooking class with Chef Eric, you will learn how to prepare three authentic recipes from the Ligurian coastal region of Italy, known as the Italian Riviera, using only high-quality ingredients.

Some of the dishes you can look forward to learning how to prepare include a stuffed mushroom appetizer and handmade spaghetti tossed with a classic walnut sauce. For dessert, Chef Eric will teach you how to make Italian doughnuts rolled in sugar and filled with vanilla pastry cream.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Father's Day, Group, Holiday, Italian, Mother's Day, Pasta Making, Thanksgiving, Valentine's
Reviews

Reviews guests left for this experience

Juliette

Juliette

17 Apr 2022

We had a great experience with Chef Eric, and felt like we learned a lot! It was very hands on, and the menu was fantastic!
Amy

Amy

19 Feb 2022

What’s wonderful experience! My husband and I learned so much valuable information from Chef Eric and had such a lovely evening! The food was amazing! Would highly recommend this experience from Chef Eric for anyone looking for a unique and entertaining evening! Thank you Chef Eric!

Reviews guests left for other experiences with Chef Eric

William

William

17 May 2025

I want to thank Chef Eric for a great evening. He helped make my girlfriend’s birthday a special event. He is extremely knowledgeable, and has a true passion for his craft. I was very impressed with this acumen and learned a lot from him (no finger on the top of the knife