Cooking Class - Italian-Creole Fusion

COVID-19 protocols this chef will implement are:
Chef Wearing a Mask
Social Distancing Friendly

Discover what happens when you fuse time-honored Italian recipes with jazzy Creole flavors.

In this hands-on cooking class with Chef Loreanna, you will learn how to prepare a gourmet three-course menu using fresh, high-quality ingredients and a fusion of Italian and Creole flavors and culinary techniques.

Some of the Italian-Creole fusion recipes and dishes you can look forward to learning how to prepare with Chef Loreanna include a spinach and artichoke pinwheel appetizer, homemade fettuccine Alfredo with blackened shrimp and classic New Orleans beignets with chocolate ganache.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Fun, Italian, Pescatarian

Cozymeal guest reviews for this experience

Alex C.


08 Aug 2021

We had a great time

Cozymeal guest reviews for other experiences with Chef Loreanna

Avery G.


30 Jun 2021

I loved my class with Chef Loreanna. It was great to work with her and her food is so much fun. I learned how to make a fried shrimp appetizer dip with a delicious sauce that I will be cooking up for my own guests for years to come! She is very friendly and easy to work with and her whole style is about making food approachable and delicious. I highly recommend her for anyone looking to up their skills and learn how to make cooking easier and tastier!

Guest reviews for Chef Loreanna



16 Aug 2021

I loved Chef Loreanna! I'm "that girl" who gets intimidated by the thought of cooking a nice meal. She was so patient and cool and passionate about teaching, that she had me feeling like a confident student in no time. I learned how to make chicken Milanese encrusted with parmigiana reggiano cheese...YUM! I had fun drinking my wine while cooking with my own personal Italian specialty Chef. I felt like I was totally pampering myself with her personal attention. A week later, I made the dish on the fly at home and my husband loved it; I know he was surprised that after only one class with Chef Loreanna, that I was able to remember how to recreate it with. I highly recommend signing up for a cooking experience with her. I will again!

$ 85 Per person

all-inclusive: 2.5-hour class, 3-course meal and taxes.

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Meet your chef

Chef Loreanna
Chef Loreanna Verified chef

Private In-Home Class

Chef Loreanna acquired a wealth of knowledge in her years as chef, caterer and food blogger. A self-taught culinary enthusiast from the age of 15, she is well-versed in the craft and business of food preparation and emphasizes the artistry of cuisine. Her restaurant work includes stints as line and sous chef before advancing to executive chef. As a teacher, Chef Loreanna brings boundless passion to her engaging classes.

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Chef Loreanna will travel to guests within Las Vegas for this experience.

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