Cooking Class - Homemade Donuts and Pastries
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Join Chef Taylor in this hands-on cooking class where you'll handcraft a variety of iconic bakery favorites — donuts and pastries — and get professional baking training.
Chef Taylor will teach you how to prepare three sweets completely from scratch. First, you'll make yeast donuts topped with powdered sugar, chocolate ganache, cinnamon sugar or a classic glaze. Next, prepare authentic danishes with cream cheese, strawberry and chocolate Nutella fillings, and fluffy banana muffins with pecans and cinnamon to end class.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 3
- Event Duration 3 hours
- Labels Baking, Beginner, Couples, Fun
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