Cooking Class - New York-Style Italian Fare - Pound Ridge

Name: Cooking Class - New York-Style Italian Fare - Pound Ridge
Brand: Cozymeal
SKU: 16623
Price: 125 USD
Availability: InStock
Rating: 5 (24 reviews)

24 reviews

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What You’ll Do

Explore traditional Italian fare with a New York twist in this class with Chef Adam.

In this hands-on cooking class, you'll prepare a menu inspired by Italian fare served in many New York City restaurants. These simple yet technique-driven recipes are distinctly Italian in origin but have been adapted to New York City's tastes.

Chef Adam will be your guide as you mix an escarole and radicchio salad with walnuts, pears and gorgonzola, and mix, roll and cook fresh potato gnocchi with sage. You'll also learn expert techniques to roast a whole fish to flaky perfection, and prepare a creamy chocolate budino pudding for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Escarole and Radicchio Salad

With walnuts, pears, gorgonzola, sherry vinegar, honey and olive oil

Potato Gnocchi

With sage, butter and pecorino

Whole Roasted Fish

With lemon, rosemary, potatoes and red onions

Chocolate Budino

With vanilla whipped cream and almond lace cookies

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Details

Minimum Guests 2
Maximum Guests 8
Meal Courses 4
Event Duration 3 hours
Labels Date Night, Italian, Pasta Making, Pescatarian

Meet your chef

Chef Adam

Food safety certified

24 reviews

Chef Adam brings years of refined culinary experience to the table and has had the opportunity to hone his craft in a variety of distinguished kitchens in New York City. Chef Adam's most recent experiences include working under a James Beard award-winning chef in Greenwich Village, in a famous two Michelin-star restaurant in the East Village, and at a Tuscan-American farm-to-table eatery in the East Village.

View all of Chef Adam's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

What You’ll Do

Explore traditional Italian fare with a New York twist in this class with Chef Adam.

Your Menu

Escarole and Radicchio Salad

With walnuts, pears, gorgonzola, sherry vinegar, honey and olive oil

Potato Gnocchi

With sage, butter and pecorino

Whole Roasted Fish

With lemon, rosemary, potatoes and red onions

Chocolate Budino

With vanilla whipped cream and almond lace cookies

Details

Minimum Guests 2
Maximum Guests 8
Meal Courses 4
Event Duration 3 hours
Labels Date Night, Italian, Pasta Making, Pescatarian

Reviews

Reviews guests left for this experience

Jason

23 Sep 2023

Chef Adam gave us a wonderful experience in his beautiful kitchen. As a frequent at home cook, I’ve learned a lot over the years, but Adam came strong with lots of tips and techniques that I didn’t know. His vast experience was on full display. The food we cooked was absolutely delicious and easily accessible for people of all cooking levels. The experience was educational, entertaining and fun. My wife and I look forward to doing it again and bringing with us our friends and family.

John

30 Jan 2023

Me and my wife had a good time. The class was great!

Chelsea

23 Jan 2022

Had the best time learning from and cooking with Adam. My boyfriend and I had a great time and the food was amazing. Adam went above and beyond. Would recommend to anyone!

Reviews guests left for other experiences with Chef Adam

Joanne

20 Jan 2024

AMAZING!! This was our first time taking a cooking class and it was such a great experience all around. Chef Adam provided the perfect blend of skill, knowledge, and fun! The laid back environment and casual conversation made the night a pleasure. Plus the sushi was better than any restaurant we’ve gone to. We highly recommend taking any class with Chef Adam, we will definitely be back!

Michelle

19 Jan 2024

We had this experience back in October, and unfortunately life craziness has kept pushing this review to the back burner. Chef Adam provided an amazing evening for my partner and I and absolutely deserves the five star review, no matter how delayed we are in posting! Adam provided a relaxed environment for us to not only learn how to make sushi, but a lot of techniques and practices for everyday in our home cooking. I cannot recommend him or this experience more!

Craig

17 Jan 2024

Great class, relaxed atmosphere, and information and technique given out clearly. Very enjoyable experience. Looking forward to next time

Susan

13 Jan 2024

Fantastic class- entertaining, very clear instructions and demonstrations, hands on learning, and incredible to eat. Chef Adam is wonderful, I highly recommend this class

Linda

22 Oct 2023

outstanding. Chef Adam is knowledgable, fun, informative - a terrific evening all the way around! I will highly recommend to others.

Rich

16 Jun 2023

This class was amazing! We learned a ton and got to eat some awesome food afterwards too. Adam was great. We’d definitely recommend this class.

Joanna

02 Jun 2023

Great class in his lovely home!! Learned a lot about pizza making and had fun! Very pleasant experience.

Jill

24 Apr 2023

Adam is a class act! He is kind, knowledgeable and super talented! Bravo, Adam!

Caroline Shepard

23 Apr 2023

What a fun and educational evening with friends and Chef Adam learning to make sushi. Excellent instruction and learned a bit about nutritional aspects as well. I would take another class with him anytime!

Stacy

10 Mar 2023

This is a tip for Chef Adam.

Kirstin Zarras

10 Mar 2023

Relaxed time making delicious food with Chef Adam. Adam was a very knowledgeable chef and had lots of helpful information about the process of making "great" pasta. His kitchen was a perfect space, and our food was really delicious. Totally enjoyed the evening.

Ginneth

13 Feb 2023

This class was absolutely fun from the start. I have to confess that we didn't know what to expect but the chef explained everything to us very well. The chef's kitchen is perfect, he made us feel at home from the first moment. we feel very comfortable. We made a lot of pizzas, we learned a lot and we had a spectacular dinner. This was the best Valentine's gift, a fabulous experience with a chef with incredible experience. highly recommended.

Heather

14 Jan 2023

This Asian fusion cooking class was perfect! Chef Adam is very knowledgeable and friendly. He made cooking unique meals more accessible and easy for me! I would definitely recommend taking classes with him!

Victoria

13 Jan 2023

So well organized, beautiful space, delicious meal. Adam did a great job making my 14yo and I feel capable of creating a full meal that was completely new to us.

Amy

03 Dec 2022

I took my Daughter and her friend to Chef Adam’s sushi making class. Chef Adam was amazing. He explained the recipes and the processes thoroughly. He was extremely patient and his instructions we right on point. The food was delicious. We had the best time. We are already talking about what class we can take next with Chef Adam. I would highly recommend this class or any other that Chef Adam teaches. He is very professional.

James

14 Aug 2022

Chef Adam was awesome and the class was great. Would highly recommend.

Kristine

15 Jan 2022

Fantastic time! Chef Adam was so knowledgeable and welcoming. Can’t wait to do another class soon.

Abigail

16 Nov 2021

We had a great time & made some superb sushi! Chef Adam is very knowledgeable & was kind enough to provide us with the recipe cards so that we can attempt to remake this meal ourselves. Great for any occasion!

Sarah

27 Sep 2021

My boyfriend and I had an amazing time learning how to make sushi from Adam! Not only was the class a lot of fun, it was very informative about the sushi techniques which were very interesting! We will definitely come back and try another class with Adam!

Reviews Chef Adam received outside of Cozymeal

Jeremy

03 May 2021

An expert in meat and keto cooking who can make cauliflower taste like beluga caviar and broccoli like liquid truffle ice cream. A stable genius in the kitchen.

Afsi

03 May 2021

You should be so lucky to take one of Adam's classes. It was such an enjoyable and informative experience. Really more than just a cooking class. He was so patient and understanding, he really made me feel so at ease in the kitchen and super excited about cooking. He drew in my kids as well because they could hear the genuine excitement and kindness in his voice. We made really delicious food and I learned SO MUCH, not least about making the food. He is a a true chef and is able to convey his love and passion for food and all its glory - its history, preparing it, serving it, everything. He was somehow able to ignite a passion for the same in me. I really look forward to doing it again.