Booked 60+ times
Chef Rebecca
COOKING CLASS $99/person
Classic Mexican Street Food
- Fri, Sep 11 • 6:00 PM +More Dates
- 1 to 4 guests
- 3-course meal Beginner friendly
- Los Angeles (Mar Vista)
Cooking Class - Southern Favorites
With Chef Tené
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Booked 240+ times
Chef Rebecca
COOKING CLASS $129/person
Elegant French Fare
- Fri, Sep 11 • 6:00 PM +More Dates
- 1 to 4 guests
- 3-course meal Beginner friendly
- Los Angeles (Mar Vista)
$75 PER PERSON
UNAVAILABLE
all-inclusive: 4-hour class, 3-course meal.
This cooking class does not have any dates.
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Your CHEF
Chef Tené
Serving the Los Angeles area
Verified Chef
Baking has been a passion of mine since my very young days baking with my mom and my grandmother in Texas. My meals and my desserts are full of the flavors, love, and stories of my family. My great-great-grandparents were entrepreneurs and self-taught business owners, so the legacy of small business is in my DNA. I look forward to passing on my knowledge to you!
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
Chef Tené will travel to guests in West Los Angeles
WHAT YOU’LL DO
Learn to prepare a delicious feast of Southern favorites.
In this Southern cooking class, you'll learn to make the popular dish braised (or 'smothered') chicken thighs, and a variety of sides -- macaroni and cheese (which Chef Tené spices up with gruyère cheese), sautéed sugar snap peas, and easy homemade dinner rolls. For dessert you'll learn the delicious classic sweet potato pie. Chef Tené will be happy to tell you a bit of background about each of the dishes, as well as the history of the West Adams district in which she lives and teaches.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
4 to 12 people
INCLUDES
3-course meal + all ingredients
Location
Serving the Los Angeles area
Venue
At your place
DURATION
4 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Beginner-friendly with clear, step-by-step guidance
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Tené
Serving the Los Angeles area
Verified Chef
Baking has been a passion of mine since my very young days baking with my mom and my grandmother in Texas. My meals and my desserts are full of the flavors, love, and stories of my family. My great-great-grandparents were entrepreneurs and self-taught business owners, so the legacy of small business is in my DNA. I look forward to passing on my knowledge to you!
Event location
Chef Tené will travel to guests in West Los Angeles
Verified guest reviews for this class
Brooke A.
Chef Tene is a Southern girl after my own heart. Her courses start when she puts a picture of her Great Grandparents up in the kitchen to honor where her love of food began. She then shares all the secrets of Southern Fried Chicken and candied yams with such grace and kindness that you wish the evening would never end. Each dish is more delicious than the last and Chef Tene makes it all look like just the simplest thing in the world. Highly recommended.
Chef Tené is very knowledgeable about food and Southern cooking, and such a patient and nice teacher! She explains everything as she cooks, and is completely open for questions about everything. She taught me all about the dishes for the class, as well as about the history and architecture of the neighborhood. Highly recommended!
Verified guest reviews for other classes with Chef Tené
Booked the class Fried Chicken Dinner with Chef Tené
Chef Tene gave my 13 year old daughter and 4 of her friends an amazing experience and absolutely delicious meal. They especially loved they way she wove her family history into her recipes, and provided many small tips that they're all excited to bring into their cooking. She is a beautiful person and we'll definitely ask her back for more southern favorites. Thank you, Tene!
Njood A.
Booked the class Mastering the Art of Pie Dough with Chef Tené
It was a wonderful experience , Thanks chef Tenè..