Cooking Class - Gluten-Free Popular Thai Street Food

$ 89 Per person

all-inclusive: 3-hour class, 3-course meal.


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What You’ll Do

Take a bite out of a classic and authentic Thai street food dishes - pad gaprao and more.

In this gluten-free, in-person cooking class, Chef Lisa will guide you through creating a flavorful Thai-inspired feast from scratch. You’ll gain hands-on experience with authentic techniques and ingredients that bring this vibrant cuisine to life.

Discover how to roll crisp, colorful Thai spring rolls served with a sweet chili dipping sauce. Then, prepare pad gaprao - a beloved Thai basil chicken stir-fry with chilies, onions, red peppers and fragrant basil. Pair it with fluffy baked basmati rice. Finish with a refreshing mango sorbet made with fresh mangoes and creamy coconut milk. Reserve your place in this cooking class today.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 2
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Couples, Date Night, Gluten Free, Healthy, Thai

Meet your chef

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Chef Lisa Verified Chef
Food safety certified

Chef Lisa has had a long standing appreciation for food, cooking, and nutrition. This passion led her to study Human Foods and Nutrition in college. She was given the opportunity to further her career by working as an executive pastry chef for resorts and hotels, as an healthy eating specialist for Whole Foods Market, and now has her own culinary business, where she helps others explore food, and ultimately, better their lives.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Take a bite out of a classic and authentic Thai street food dishes - pad gaprao and more.

In this gluten-free, in-person cooking class, Chef Lisa will guide you through creating a flavorful Thai-inspired feast from scratch. You’ll gain hands-on experience with authentic techniques and ingredients that bring this vibrant cuisine to life.

Discover how to roll crisp, colorful Thai spring rolls served with a sweet chili dipping sauce. Then, prepare pad gaprao - a beloved Thai basil chicken stir-fry with chilies, onions, red peppers and fragrant basil. Pair it with fluffy baked basmati rice. Finish with a refreshing mango sorbet made with fresh mangoes and creamy coconut milk. Reserve your place in this cooking class today.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 2
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Couples, Date Night, Gluten Free, Healthy, Thai
Reviews

Verified guest reviews for this experience

Russel

Russel

08 Nov 2025

My daughter and I had an absolutely fantastic time in Chef Lisa’s Thai-inspired, gluten-free cooking class! From the moment we walked in, her warmth and enthusiasm made the entire evening fun, approachable, and engaging. Chef Lisa’s passion for food and nutrition shines through in everything she does, and she makes authentic Thai cuisine feel both exciting and totally doable at home. We loved learning to roll delicate, colorful Thai spring rolls with rice paper and a sweet chili dipping sauce — light, fresh, and absolutely delicious. The pad gaprao (Thai basil chicken stir-fry) was our favorite dish of the night: bursting with flavor and depth thanks to the use of chicken thighs instead of breasts. Chef Lisa also shared a brilliant shortcut — using chicken sausage to save time, and crumbling the meat — which we’ll definitely be trying at home. Paired with fluffy baked basmati rice, the meal came together beautifully, and the mango-coconut sorbet was the perfect refreshing finish. What surprised us most was how simple it was to prepare and cook everything. With the ingredients prepped ahead of time, this is truly a 30-minute meal you can recreate easily in your own kitchen. Chef Lisa explained every step clearly, shared helpful techniques, and encouraged everyone to have fun along the way. Her background in Human Foods and Nutrition, along with her experience as an executive pastry chef and healthy-eating specialist, really shines through in her teaching. My daughter and I left full, inspired, and excited to cook these dishes again at home. If you’re looking for a cooking class that’s equal parts educational, delicious, and genuinely fun, Chef Lisa’s is an absolute must. Five stars all the way!
Doug

Doug

30 Dec 2022

A lot of fun and food turned out great. Lisa was a good and fun instructor chef.
Chris

Chris

29 Dec 2022

Great lesson