Cooking Class - An Epicurean Extravaganza

COVID-19 protocols this chef will implement are:
Chef Wearing a Mask
Chef Providing Masks
Social Distancing Friendly

Join Chef JE for an epicurean extravaganza filled with lavish ingredients and elaborate flavor profiles.

In this hands-on class with Chef JE, you will learn how to prepare an extravagant and flavor-forward four-course dinner menu using an array of fresh, high-quality, and luxurious ingredients.

Some of the recipes and dishes you can look forward to creating in this class with Chef JE include bloody Mary oyster shooters featuring fresh blue point oysters, a farm-to-fork arugula salad studded with goat cheese and local pecans, a rack of lamb with morel mushrooms and scalloped potatoes, a homemade crème brûlée with brandy for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Gourmet, Mother's Day, New American

Cozymeal guest reviews for this experience

Ryan P.

29 Feb 2020

Highly recommend Chef JE, he graciously welcomed us into his home and created a wonderful memory on top of teaching us how to make a meal that would normally be far outside of our comfort zone. He did a great job explaining things and really took the intimidation factor out of a "fancy meal." you WILL NOT regret booking your own experience with this Chef!

Cozymeal guest reviews for other experiences with Chef JE

Sherin T.

05 Jul 2020

We loved our southwestern cooking course with Chef JE and his wife. They are so sweet and the food was amazing! The class had four courses and was so informative. Chef JE was very thorough and explained everything so well. Everything he made tasted so good! He told us all about his culinary journey around the world and his skills show. We definitely recommend his class and would love to join him for another one whenever we are back in SA!

David B.

27 Jun 2020

My wife and I had a great experience. Chef JE and his wife were wonderful hosts and the food was incredible. We got to ask questions and learn new tricks in food prep and food presentation. We will book with Cozymeal again in the future.

$ 75 Per person

all-inclusive: 2.5-hour class, 4-course meal and taxes.

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Meet your chef

Chef JE
Chef JE Verified chef
Food safety certified

Chef JE is an American Culinary Federation Certified Executive Chef and Johnson & Wales graduate. Before becoming a celebrated executive chef, Chef JE spent time working with various celebrity chefs and Food Network personalities in NYC. He is well versed in many cuisines, including Asian, classical French, Latin American, and more. He is currently an executive chef, and loves sharing his craft with others via cooking classes.

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