Cooking Class - Caribbean Favorites With a Modern Twist - Noblesville

$ 85 Per person

all-inclusive: 2.5-hour class, 3-course meal.

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What You’ll Do

Learn all about Caribbean fare with Chef Damon, including how to add a modern twist.

Bring the bold, sunny flavors of the Caribbean to your kitchen in this hands-on cooking class with Chef Damon. Using high-quality ingredients and simple techniques, you’ll prepare a vibrant island-inspired menu from scratch.

Begin with crispy coconut shrimp served alongside a refreshing Caribbean slaw and fresh mango sauce. For the main course, craft perfectly glazed jerk salmon paired with traditional rice and peas and golden fried plantains. Finish on a sweet note with a rich coconut rum cake drizzled with coconut cream sauce. Book your spot today and learn how to create a tropical feast that’s full of flavor and fun!

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Fun, Fusion, Pescatarian

Meet your chef

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Chef Damon Verified Chef
Food safety certified

18 reviews

Chef Damon is a personable and experienced epicurean with extensive executive chef experience as well as teaching experience as a cooking instructor. Chef Damon is classically French trained, holds two culinary degrees, has earned four professional competition medals from the American Culinary Federation, has opened several restaurants, and is the owner of his own catering business known for following eco-friendly practices.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn all about Caribbean fare with Chef Damon, including how to add a modern twist.

Bring the bold, sunny flavors of the Caribbean to your kitchen in this hands-on cooking class with Chef Damon. Using high-quality ingredients and simple techniques, you’ll prepare a vibrant island-inspired menu from scratch.

Begin with crispy coconut shrimp served alongside a refreshing Caribbean slaw and fresh mango sauce. For the main course, craft perfectly glazed jerk salmon paired with traditional rice and peas and golden fried plantains. Finish on a sweet note with a rich coconut rum cake drizzled with coconut cream sauce. Book your spot today and learn how to create a tropical feast that’s full of flavor and fun!

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Fun, Fusion, Pescatarian
Reviews

Reviews guests left for this experience

Drew

Drew

21 Feb 2025

Great personalized experience! Wonderful food! We had a great time and will definitely be back.
Fabulous Fall Baking Review Photo from Cooking Class in Omaha
Mikah

Mikah

11 Feb 2025

Chef Damon was knowledgeable and patience with us novice chefs. When you walked in he had the kitchen prepped with all the ingredients and ready for us. The class was very hands on and so much fun learning little tricks while cooking. The food was phenomenal. We made everything from scratch learning all the basic techniques that I can use in the future for sure. I would highly recommend Chef Damon over and over again for this experience and I can't wait to take another class of his.
Seasonal Tuscan Feast Review Photo from Cooking Class in San Diego
Tia

Tia

08 Sep 2024

Class was amazing! Chef Damon was a great instructor, the food turned out very delicious and, the vibes were immaculate! Chefs kiss, 10/10 highly recommend taking a class with Chef Damon!!
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