Cooking Class - Elevated Holiday Menu

Discover an elevated menu of simple, sophisticated dishes that make for a perfect holiday dinner.

In this hands-on class with Chef Ivan, you will learn how to prepare an elevated three-course holiday menu using high-quality, seasonal ingredients and cooking techniques that bring out the best in them.

Some of the dishes you can look forward to adding to your holiday table this year include an earthy sweet and zingy roasted carrot and ginger soup, a tender and juicy roasted pork tenderloin with pears and pecorino cheese, a cheesy spinach and sweet potato side dish, and a moist olive oil orange cake with mascarpone gelato for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 4
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Couples, Fun, Group, Holiday

Reviews guests left for other experiences with Chef Ivan or Resident Chef

Paul

Paul

31 Mar 2024

Ivan was great. The food was phenomenal and we look forward to re-creating at home. in addition to a good meal, We learn some general knife skills and things we had never gotten in other classes.

John P

John P

24 Mar 2024

Francesco was awesome!

John C Brady

John C Brady

20 Feb 2024

She was very friendly, approachable, and knowledgeable. She made the class fun and was a good story teller and instructor. We liked the class more than expected.

$ 135 Per person

all-inclusive: 3-hour class, 3-course meal.


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Meet your chef

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Chef Ivan’s zeal for cooking began at a very young age, leading him to attend culinary school at the ripe age of just 14. The Italian chef, who has cooked all over Europe, now lives in New York where he runs a catering company and volunteers teaching children kitchen skills. Chef Ivan focuses on Italian, French and sushi courses, and is excited to educate guests on new techniques.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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