Cooking Class - Germany's Finest for Oktoberfest

COVID-19 protocols this chef will implement are:
Social Distancing Friendly

Get ready to discover a three-course Oktoberfest menu featuring some of Germany's finest fare.

In this hands-on class with Chef Robert, you will learn how to prepare a three-course Oktoberfest menu using an array of high-quality ingredients and a blend of both modern and traditional German cooking techniques.

Some of the dishes you can look forward to adding to your culinary repertoire in this class include a cheddar cheese and beer soup with apples and pepitas, a classic German spaetzle, a juicy and crispy pork schnitzel entrée, and a light and creamy vanilla cinnamon pumpkin mousse infused with autumnal vibes for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Adult, Couples, Date Night, Fun, German

Cozymeal guest reviews for other experiences with Chef Robert

John J.


17 Jan 2021

Great experience. My girlfriend and I loved making our delicious linzer torte and getting to chat with Chef Robert and his wonderful wife. Would highly recommend

Megan A.


18 Dec 2020

Chef Robert was amazing! Very Personable and Knowledgable. He interacted with each of us, which is a lot to ask for a team of 27! We all had a great time.



18 Dec 2020

Chef Robert was great! Funny and interactive and he made it so fun!

$ 95 Per person

all-inclusive: 3-hour class, 3-course meal and taxes.

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Meet your chef

Chef Robert
Chef Robert Verified chef
Food safety certified

Chef Robert is a certified Chef de Cuisine, registered dietitian and published cookbook author who enjoys creating epicurean delights with his wife in their Denver-area residence. He believes it is important for professional and home chefs alike to understand the chemical reactions in cooking. Join Chef Robert to explore the endless possibilities of artistry and science!

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