Cooking Class - Hearty Indian Favorites

Discover the rich, earthy flavors of India in this hands-on class with Chef Angela-Michelle.

Indian food can seem intimidating to prepare yourself, but Chef Angela-Michelle will show you the ropes in this three-course class featuring Indian fare favorites.

Embrace the warm, flavorful spices and seasonings of the country as you first prepare an appetizer of cabbage with chickpeas, followed by a rich, flavor-filled dish of butter chicken served with fluffy basmati rice. Finally, learn how to perfectly blend a mango lassi for a refreshing dessert to end the class.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, Indian

Reviews guests left for this experience

Tonya

Tonya

27 Aug 2019

Chef Angela is an absolute delight!! Her black beans with sofritas and faux mojitos are to die for!! So delicious.

Reviews guests left for other experiences with Chef Angela-Michelle

Christina Ecker

Christina Ecker

18 Apr 2024

Angela-Michelle was awesome! We instantly felt comfortable with her since she is so fun and personable. She was patient and worked with us. We appreciate her experience in plant based cuisine. The Vegan meal we made turned out amazing! We will definitely book her class again. Highly recommended!

Robin

Robin

12 Apr 2024

Angela-Michelle was incredible! The entire process was super easy from the meal prep to the final tasting! Cooking does not come naturally to me, and Angela-Michelle made it simple and fun. My husband and I did this for our anniversary, and we really enjoyed it. The food had simple ingredients and tasted absolutely amazing! I enthusiastically recommend Chef Angela-Michelle and her classes to anyone and everyone!

Meet your chef


Growing up on a family farm with chefs for parents, Chef Angela-Michelle learned how to cook at the age of six and bake at the age of eight. Now, Chef Angela-Michelle has become certified in plant-based nutrition, has published several cookbooks, has traveled the world to hone her culinary craft, is the host of two TV cooking shows and is the founder and owner of her own successful cooking company that teaches others how to shop, cook, eat and live well.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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