Cooking Class - A Focus on Fruit
Fruit is a versatile ingredient that can take any meal from ho-hum to wow! Whether dried or fresh, fruit adds flavor, texture and pizzazz to your cooking, and it's good for you, too.
Begin by making a tangy arugula salad with walnuts, cranberries and feta cheese tossed with a light vinegar dressing. Move on to a lean chicken breast smothered with a rich sauce of raspberries, mushrooms, shallots and garlic. For dessert, whip up a decadent chocolate angel food cake so good it feels downright sinful.
Guests are welcome to bring wine and beer to enjoy during the class.
With walnuts, cranberries, feta and vinegar dressing
Chicken With Raspberry Sauce
With mushrooms, shallot and garlic
Chocolate Angel Food Cake
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 14
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Beginner, Couples, Date Night, Group, New American
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