Cooking Class - Homemade Asian Fare
Toss the take-out menu and learn how to make delicious Asian dishes at home under the guidance of Chef Rochelle. With a few simple techniques, you can make an array of dishes that are fresh, healthy and so much better than that stuff that comes in the little cardboard boxes.
The scent of stir-fried garlic, ginger and soy sauce permeates the kitchen along with the sizzle of the wok as you learn to create starters, main dishes and even dessert, all from scratch. Slicing techniques and a super hot pan make Asian cooking fast, easy and fun!
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 4
- Event Duration 3 hours
- Labels Asian, Couples, Date Night, Group