Cooking Class - A Twist on Southern Comfort
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In this hands-on class with Chef Courtney, you will learn how to prepare a hearty and soul-soothing three-course Southern comfort menu using a handful of twists that riff playfully on familiar flavors.
Some of the recipes Chef Courtney will help you to master in this class include crispy-on-the-outside and juicy-on-the-inside fried chicken legs, an über creamy homestyle macaroni and cheese redolent of garlic, tender and silky collard greens with tomatoes and a kick, and a peaches and cream cornbread trifle for dessert.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Couples, Date Night, Fun, New American
The Cozymeal Protection®
Chef Courtney will travel to guests within Minneapolis for this experience.