Cooking Class - French Steakhouse Supper
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Join Chef Becca as she guides you in preparing classic French steakhouse dishes that will please your palate.
Forget the brick-and-mortar steakhouse and learn proper French techniques to recreate these incredibly flavorful dishes at home! Don your apron for a true steakhouse lesson with Chef Becca as you learn how layer a classic frisée salad, sear a steak to perfection and craft crispy frites to accompany that juicy steak. Traditional crème brûlée studded with fresh vanilla beans ends the class, so grab that torch and get ready to light!
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 12
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Date Night, French, Gourmet, Group
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