Cooking Class - Perfect Weeknight Family Meal

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask

Learn how to make mealtime extraordinary with family-friendly dishes everyone will love.

Chef Natalie utilizes her vast expertise to showcase simple-to-understand and easy-to-master meals that will bring your family together.

In this hands-on class, you will learn classic and simple cooking techniques that will change your weeknight cooking game. The best part is that your entire family will crave these dishes time and time again. Learn how to take basic ingredients, such as spinach, salmon and sirloin steak, Brussels sprouts, and berries, and create a meal that is easy to recreate and absolutely delicious.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Couples, Date Night, Group, New American

Cozymeal guest reviews for other experiences with Chef Natalie

Tdtolbert T.

Tdtolbert

16 Jan 2022

What a great time we had. Chef Natalie and her staff was extremely professional and pleasant. We learned some tips and I was in a food coma after all of the delicious choices. We will definitely be back

Gerard B.

Gerard

14 Jan 2022

Very fun time.

Brett G.

Brett

14 Jan 2022

I hope this review helps others. 1 star only because I have to. The experience was a joke with poor communication throughout. “Chef Natalie” wasn’t even present. If it wasn’t for my best friend and I it would of been a train wreck. We prepared & cooked an “already picked menu” with a random … cook that didn’t even introduce herself. The whole experience felt like how can I get money from you with minimal effort. The food that was prepared was equivalent to getting lunch at Dennys, not EXACTLY my expectations. I hope the honesty of this review helps in any way.

Meet your chef

Chef Natalie
Chef Natalie Verified chef

Chef Natalie’s successful culinary career spans over 20 years as a personal chef, event and catering manager, restaurant owner, and beyond. Shortly after beginning her career in the restaurant industry, she found herself in demand by the likes of some of the world’s top executives, celebrities, and high-profile moguls. Her skills are now highly recognized and respected, and her lengthy list of press accolades include coverage by the Huffington Post, LA Times, Food and Beverage Magazine, and more.

The Cozymeal Protection®

Certified Chefs

Insurance

Payment Protection

Concierge

Buy Gift Cards Northern Virginia Washington, D.C.