Cooking Class - Global Cuisine
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Chef James treats you to an awe-inspiring array of colors and flavors in this global fusion class. His larger-than-life style lends itself well to this adventurous five-course menu.
The hands-on class begins with succulent smoked salmon. Next, learn how to make a classic Mexican favorite: spicy chicken quesadillas, followed by a refreshing salad that combines mixed greens with a tangy vinaigrette. The main course features chicken stuffed with artichokes from Chef James' personal garden. End the class by torching your own crème brûlée!
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 4
- Maximum Guests 4
- Meal Courses 5
- Event Duration 2 hours
- Labels Couples, Date Night, Fusion, Gourmet
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