Cooking Class - Mexican Made From Scratch

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What You’ll Do

Join Chef Karen on a Mexican cooking experience totally from scratch.

Authentic Mexican cuisine is at your fingertips. Come and discover the divine process of making Mexican food from scratch.

Fresh, Mexican tortillas are divine. You will learn how to make them from scratch! Knowing how to do this will change your Mexican cooking game forever. Use your freshly made tortillas for appetizing enchiladas that will be made in an authentic manner. Accompany your enchiladas with homemade, completely from scratch, classic Mole sauce. For dessert, you will learn how to make the traditional Mexican dessert of flan- and totally from scratch!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Gourmet, Latin, Mexican

Meet your chef

Chef Karen Shot
Chef Karen Verified Chef

1 review

Chef Karen’s culinary background makes her ready and willing to introduce others to the intriguing world of culinary arts. As a chef for various restaurants and an instructor at the Le Cordon Bleu College of Culinary Arts, her resume certainly stands out from the rest. Chef Karen will showcase exotic cuisines that are sure to make your mouth water. Let her motivate you in the world of cooking, as she motivates herself, too!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Join Chef Karen on a Mexican cooking experience totally from scratch.

Authentic Mexican cuisine is at your fingertips. Come and discover the divine process of making Mexican food from scratch.

Fresh, Mexican tortillas are divine. You will learn how to make them from scratch! Knowing how to do this will change your Mexican cooking game forever. Use your freshly made tortillas for appetizing enchiladas that will be made in an authentic manner. Accompany your enchiladas with homemade, completely from scratch, classic Mole sauce. For dessert, you will learn how to make the traditional Mexican dessert of flan- and totally from scratch!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Gourmet, Latin, Mexican
Reviews

Reviews guests left for other experiences with Chef Karen

Xavier

Xavier

31 Jan 2019

Chef Karen cuisine delivers flavor in every bite, I tried her menu that could be a happy dining experience, from its "Ceviche" to her "Churros". Impeccable presentation, clear and well-organized class, easy to follow and complete. Huge kitchen and comfortable spaces to work with. Chef Karen has enormous charisma, I highly recommend to take a class with her.