Cooking Class - The Art of Gnocchi
A culinary journey to Italy awaits, where Chef Paco is ready to show you how to make gnocchi from scratch.
Gnocchi is a fun, light and delectable dish. It can be easy to make, too! Learn how to make these soft dough dumplings completely from scratch. You will start off with boiling the potatoes, incorporating flour, then learning how to finish the dish off to perfection. Gnocchi pairs well with chicken, eggplant, pork, and more, so prepare for a divine Italian feast, with gnocchi as the star!
Guests are welcome to bring wine and beer to enjoy during the class.
Arugula With Charred Radicchio
With parmesan and lemon olive oil
Chicken, pesto and sun-dried tomatoes
Eggplant, porcini mushrooms and truffle sauce
Roasted pork and rustic tomato sauce
With raspberries and Prosecco
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Couples, Holiday, Italian, Mother's Day, Pasta Making, Valentine's
$ 95 Per person
all-inclusive: 2.5-hour class, 4-course meal and taxes.
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