Cooking Class - Homemade Sushi Variations

Discover just how easy it can be to make three variations of sushi at home!

In this hands-on class with Chef Seth, you'll learn the basics and fundamentals of preparing three different types of sushi at home as well as two traditional Japanese appetizers.

Chef Seth will begin by teaching you how to make simple nigiri — sliced fish over seasoned rice. Then, you'll learn how to make two of the most fundamental styles of maki, or sushi rolls, featuring a few surprise techniques that are sure to impress your family and friends. Rounding out the menu will be the classic Japanese soup and salad combo with an added twist for professional flair.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Asian, Couples, Pescatarian, Sushi Making

Reviews guests left for this experience



11 Sep 2019

For our anniversary, my fiancé and I took a sushi class with Chef Seth. We went to his house and it had a great setup. He was very helpful, easy going, and a joy to learn from. It seemed like he went above and beyond to make sure our experience was delightful. We’d highly recommend choosing one of his classes!



20 Aug 2019

All I can say is fantastic awesome great experience! Chef Seth was wonderful and patient. We bragged about him so much to our Lyft driver that she wanted his information to book a party! I left feeling all warm and glittery lol #yourock



03 Mar 2019

Amazing experience making sushi. Very laid back, fun, and informative class. Not to mention delicious dishes! Would recommend it to anyone and would definitely do it again!

Meet your chef

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Chef Seth Verified chef

After graduating from the Culinary Institute of America with a Bachelors of Professional Studies, Chef Seth began his career as a culinary instructor and as a chef in a number of high-end restaurants across the country. Now, Chef Seth is the sous chef at one of the most exclusive clubs on the East Coast as well as a teacher of a variety of fun and exciting cooking classes you won't want to miss out on!

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