Cooking Class - Mediterranean With a Twist - Jamaica Plain

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What You’ll Do

Take Mediterranean cooking to a whole new level with Chef Andi's healthy and creative twists.

In this hands-on class with Chef Andi, you will learn how to prepare a healthy, three course, Mediterranean-inspired meal that is free of beans, gluten, diary, and white sugar.

You'll begin by learning how to bake falafels to crunchy perfection. Then, you will master making tortillas from cauliflower and prepare fillings such as succulent herb-marinated chicken, creamy cashew sour cream sauce, and sautéed spinach. You'll end the meal with rich, tart lemon bars, with a base of oats and almond flour, and a creamy honey-sweetened lemon topping.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, Gluten Free, Healthy, Mediterranean

Meet your chef

Chef Andi Shot
Chef Andi Verified Chef

13 reviews

After graduating with a B.A. in Japanese and East Asian Studies, Chef Andi's desire to expand her horizons took her to Japan where her interest in natural living resulted in launching several companies, including an organic raw vegan chocolate company. In 2011, she returned to the U.S. and earned her M.S. in Nutrition. Chef Andi is now an instructor at the university level, lauded for an unmatched level of creativity in the kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Take Mediterranean cooking to a whole new level with Chef Andi's healthy and creative twists.

In this hands-on class with Chef Andi, you will learn how to prepare a healthy, three course, Mediterranean-inspired meal that is free of beans, gluten, diary, and white sugar.

You'll begin by learning how to bake falafels to crunchy perfection. Then, you will master making tortillas from cauliflower and prepare fillings such as succulent herb-marinated chicken, creamy cashew sour cream sauce, and sautéed spinach. You'll end the meal with rich, tart lemon bars, with a base of oats and almond flour, and a creamy honey-sweetened lemon topping.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, Gluten Free, Healthy, Mediterranean
Reviews

Reviews guests left for this experience

Jessica

Jessica

12 May 2019

Great recipes! We had a blast and Andi was a wonderful host. Would definitely recommend.
Thurman

Thurman

10 May 2019

Chef Andi was great! We enjoyed her cozy home while learning to cook a healthy and unique meal. Andi was friendly and her instruction was clear and well prepared. We want to return to learn more!
Maxeem

Maxeem

28 Apr 2019

Andi was an excellent host and teacher. The recipes were different and I learned something new. Great experience. We had a fabulous time!
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