Pescatarian Cooking Classes in Charleston

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Embark on a unique culinary journey with pescatarian cooking classes in Charleston. Allow the skilled chef instructor to show you specific dishes that boast the finest seafood available. Try to make aromatic and seared scallops or maybe grill some fish that's served with a salad on the side. Try to make delicious shrimp or experiment with herbs and spices specifically used for seafood. Bring the coastal charm to your kitchen and book a class today!


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Charleston Cooking Class: Make Authentic Seafood Gnocchi 1 slide Charleston Cooking Class: Make Authentic Seafood Gnocchi 2 slide Charleston Cooking Class: Make Authentic Seafood Gnocchi 3 slide Charleston Cooking Class: Make Authentic Seafood Gnocchi 4 slide Charleston Cooking Class: Make Authentic Seafood Gnocchi 5 slide Charleston Cooking Class: Make Authentic Seafood Gnocchi 6 slide
CHEF’S PLACE
Pop-up Class

Make Authentic Seafood Gnocchi

$65
Cooking Class
$65
Combine fluffy gnocchi and succulent seafood in this delectable meal. You will learn how to make this indulgent gourmet dish in this fun and immersive cooking class. Chef John will guide you through the process of making this dish by hand. First, learn how to create gnocchi dough with ricotta cheese, flour, and eggs....
Flexible booking
Menu
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Chef John
5.0
2 Reviews
Charleston
Next Date: Tue, May 14th at 5:00PM & other times
More dates >
Charleston Cooking Class: Make Authentic Poke Bowls 1 slide Charleston Cooking Class: Make Authentic Poke Bowls 2 slide Charleston Cooking Class: Make Authentic Poke Bowls 3 slide Charleston Cooking Class: Make Authentic Poke Bowls 4 slide Charleston Cooking Class: Make Authentic Poke Bowls 5 slide Charleston Cooking Class: Make Authentic Poke Bowls 6 slide
CHEF’S PLACE
Pop-up Class

Make Authentic Poke Bowls

$65
Cooking Class
$65
Learn the art of creating this exciting and unique dish. Learn the secrets to creating a perfect tropical poke bowl in this exciting and immersive cooking class. Expert Chef John will teach you the recipes and techniques for crafting this modern and flavorful Hawaiian dish. First, you’ll learn how to prepare and...
Flexible booking
Menu
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Chef John
5.0
2 Reviews
Charleston
Next Date: Tue, May 21st at 5:00PM & other times
More dates >
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