Catering - Persian Fish Dinner

Special herbed rice with baked trout, herb frittata and homemade desserts!

Join me for a traditional Persian New Year dinner to celebrate the first day of spring. I will be serving a delicious four-course meal by my fireplace where each course will be a different Persian dish with my own modern touch and presentation of the food.

I will start with two courses of appetizers, which will include the Persian staple dish Kookoo Sabzi (Herb Frittata). This will be followed by the main course, baked trout with special herbed rice and Persian kimchi. The fourth course will be two desserts, including a home-made Persian ice cream and Faloodeh. I will wrap up the meal with tea, coffee and a mocktail.

Check out the Menu section for a more detailed description of each course.

  • Minimum Guests 4
  • Maximum Guests 8

Cozymeal guest reviews for this experience

Sam N.

Sam

05 Apr 2014

What a great night! Delicious Persian food, great company and beautiful place!

Nora L.

Nora

02 Mar 2014

Marjan's food is very elegant. The herb-stuffed fish was noticeably fresh and healthy, and her rice dish the most unique. All with delightfully subtle and pronounced flavors everywhere. The homemade saffron ice cream with pistachio was A-MAZING. I left feeling something like that of a born-again Persian. I now love everything Persian. What a fun night!

Cozymeal guest reviews for other experiences with Marjan

Nanette W.

Nanette

20 Apr 2014

Delicious Persian food and fun venue. Overall great experience!

Meet your chef

Marjan
Marjan Verified chef

Tax accountant by day, inspired chef with a professional culinary training background by night. I love dining out as much as I enjoy cooking. Last year, I decided to follow my passion and enrolled in culinary school (Le Cordon Bleu). I did my externship in Italy, learning how to make fresh pastas, Italian food and the art of eating. All my cooking share one common ingredient, and this is the love I put in the food I prepare. I would like to share that love by breaking bread with you.

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