Chocolate Making Classes in Brookfield

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Naperville, IL Cooking Class: Mouthwatering French Croissants Naperville, IL Cooking Class: Mouthwatering French Croissants 2 slide Naperville, IL Cooking Class: Mouthwatering French Croissants 3 slide Naperville, IL Cooking Class: Mouthwatering French Croissants 4 slide Naperville, IL Cooking Class: Mouthwatering French Croissants 5 slide Naperville, IL Cooking Class: Mouthwatering French Croissants 6 slide
CHEF’S PLACE

Mouthwatering French Croissants

$109
Cooking Class
$109
Learn to make French croissants Embark on a delightful patisserie journey with a hands-on cooking class. Learn to make classic French croissants from a five-star chef in an engaging hands-on environment. Master new skills in the kitchen like laminating pastry dough to achieve the perfect flakey layers just like a true...
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Chef Jesse or Resident Chef
4.5
67 Reviews
Naperville (Downtown)
Next Date: Fri, Dec 4th at 9:00AM & other times
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Winter Holiday Baking

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Master festive roulade and peppermint pies in this cooking class in Chicago. Create two holiday desserts designed to make an impression in this interactive cooking class in Chicago. With guidance from Chef Eric or a resident chef, you’ll bake a light orange roulade layered with cranberry and prepare mini chocolate...
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Naperville, IL Cooking Class: Flavors of Autumn Macarons From France Naperville, IL Cooking Class: Flavors of Autumn Macarons From France 2 slide Naperville, IL Cooking Class: Flavors of Autumn Macarons From France 3 slide Naperville, IL Cooking Class: Flavors of Autumn Macarons From France 4 slide Naperville, IL Cooking Class: Flavors of Autumn Macarons From France 5 slide Naperville, IL Cooking Class: Flavors of Autumn Macarons From France 6 slide
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Flavors of Autumn Macarons From France

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Learn to make autumn-inpsired macarons Dive into cozy fall baking with a hands-on cooking class. Learn to make the perfect French macarons from a five-star professional chef in an engaging environment. Master new skills in the kitchen such as macaronage, and whipping sweet filling while making multiple flavors of...
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Next Date: Wed, Nov 4th at 9:00AM & other times
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Autumn-Inspired French Macarons

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This autumn make some classic French treats from scratch Learn a new skill in this 3-hour autumn-inspired French macaron cooking class. During this interactive class, a five-star chef will guide you through the process of making two types of macarons: pecan pie and a cozy gingersnap with pumpkin-brandy buttercream. By...
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Flavorful Autumn Macarons

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This autumn learn how to make some classic French pastries. In this flavorful autumn macaron cooking class, a top-rated chef will teach you the art of making these fine French pastries from scratch. In this exciting class, you will learn how to mix the perfect batter, pipe the shells and mix up some delicious filling...
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Chef Eric or Resident Chef
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Breadmaking Skills

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Learn to make fresh bread in this fun class. Discover the art of breadmaking in this hands-on cooking class. Learn to make fresh loaves from scratch under the instruction of a five-star professional chef. Master new skills in the kitchen such as kneading dough, proofing loaves and baking bread to perfection. Prepare...
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Rustic Breads From Italy

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Discover the secrets to making different types of bread from around the globe at a baking masterclass. There’s nothing better than slicing into a fresh crusty loaf that you’ve made yourself and this bread-making cooking class can show you how. Led by the chef tutor, you’ll master making dough from scratch and...
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Handmade French Brioche

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Learn to make delicate French brioche with an experienced baking instructor. Dive into the delightfully fluffy world of French brioche baking with this hands-on cooking class. Learn to make the airy, buttery bread from a five-star chef while mastering new kitchen skills. Craft chocolate brioche babka, cinnamon sugar...
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CHEF’S PLACE

All About Brioche

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Master brioche foundations while exploring three delicious ways to use the dough. This in-depth cooking class explores creative applications of classic French brioche, an enriched dough known for its soft, buttery texture. An expert instructor will teach you the basics before you fry cinnamon sugar brioche doughnuts,...
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CHEF’S PLACE

Easy Brioche Baking

$99
Cooking Class
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Level up your baking skills with classic brioche techniques. When it comes to baking, French techniques are hard to beat and this brioche cooking class will introduce you to the fundamentals. A gourmet chef will teach you how to mix and shape enriched dough before transforming it into cinnamon sugar doughnuts,...
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Chef Jesse or Resident Chef
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Next Date: Fri, Nov 6th at 9:00AM & other times
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From-Scratch Croissant Workshop

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Master flaky croissants from scratch in this cooking class in Skokie. Learn how a simple dough becomes beautifully layered pastry in this hands-on cooking class in Skokie (Chicago). You’ll prepare croissant dough from scratch before shaping it into savory roasted leek and Gruyère croissants and sweet croissant...
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CHEF’S PLACE

Master Buttery Croissants

$99
Cooking Class
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Learn lamination while creating croissants and sticky buns in this cooking class in Chicago. Master the folds behind flaky homemade croissants in this interactive cooking class in Chicago. With Chef Eric or a resident chef, you’ll prepare laminated croissant dough and use it to create a savory version with roasted...
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Chef Eric or Resident Chef
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Next Date: Sat, Nov 7th at 9:00AM & other times
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