Vegan Cooking Classes in Brandon

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Tampa Cooking Class: Fabulous Vegan Fare Tampa Cooking Class: Fabulous Vegan Fare 2 slide Tampa Cooking Class: Fabulous Vegan Fare 3 slide Tampa Cooking Class: Fabulous Vegan Fare 4 slide Tampa Cooking Class: Fabulous Vegan Fare 5 slide Tampa Cooking Class: Fabulous Vegan Fare 6 slide
CHEF’S PLACE

Fabulous Vegan Fare

$109
Cooking Class
$109
Discover how delicious plant-based dining can be for everyone. For the home chef who's curious about adding more plant-based fare into their regimen, this cooking class celebrating the joy of vegan cooking is a chance to turn over a new leaf. Chef Vivian and Michi share their secrets for crafting a thoughtful menu...
Flexible booking
Menu
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Chef Vivian and Michi
4.9
472 Reviews
Riverview (Boyette)
Next Date: Tue, Aug 19th at 12:00PM & other times
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Alarm Clock Pastries

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Easy-To-Make Italian Dishes

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Prep Your Own Pizza

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CHEF’S PLACE

Noodling Around With Pasta

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Vanilla Macarons Two Ways

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Discover the art of French macarons with two gourmet fillings. Step into a patisserie-style kitchen and craft the perfect vanilla macarons in this hands-on cooking class. Guided by a world-class pastry chef, you’ll create airy, crisp shells and fill them with two luscious flavors: bright blackberry buttercream and...
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Ramen Noodle Bowls From Scratch

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Tampa Cooking Class: Design Charming Tarts and Pies for the Harvest Season Tampa Cooking Class: Design Charming Tarts and Pies for the Harvest Season 2 slide Tampa Cooking Class: Design Charming Tarts and Pies for the Harvest Season 3 slide Tampa Cooking Class: Design Charming Tarts and Pies for the Harvest Season 4 slide Tampa Cooking Class: Design Charming Tarts and Pies for the Harvest Season 5 slide Tampa Cooking Class: Design Charming Tarts and Pies for the Harvest Season 6 slide
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From Dough to Golden Crust

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Cooking Class
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Experience the meditative art of mixing and kneading dough. Get hands-on with homemade bread in this beginner-friendly baking cooking class in Tampa. Chef Vlisaria or one of the talented resident chefs will guide you through making roasted vegetable focaccia, shaping French baguettes and pain d’epi and building...
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