Gourmet Cooking Classes in Santa Monica
Indulge in your fanciest cravings in Santa Monica gourmet cooking classes with professional chefs. What have you always wanted but never ordered? Learn to cook it with a professional chef! You may feel like it’s too much fuss, but these chefs know that every culinary desire should find gratification at least once. Whether it’s a private feast or a gourmet cooking class, you’ll love these epicurean offerings. Book one today for an unforgettably delectable experience!
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
icon.
Flexible Locations
In-person or online.
CHEF’S PLACE
Savory to Sweet Italian Journey
$99
Cooking Class
$99
Travel through a full Italian menu from appetizers to desserts and beyond. Embark on a culinary voyage across Italy in this comprehensive cooking class. Begin with herb-crusted pork, move to golden roasted potatoes, refresh with a crisp salad and conclude with a innovative ice cream. Learn to balance flavors...
See more
Verified Chef
Chef Anthony or Resident Chef
Woodland Hills
More dates >
CHEF’S PLACE
French Flavors With Contemporary Twists
$99
Cooking Class
$99
Explore the art of French cooking with a contemporary spin. Dive into the world of contemporary French cuisine in this exciting cooking class. Learn to balance flavors in a perfectly seared strip steak with tangy mustard sauce. Create a refreshing haricots verts salad and elevate the humble sweet potato into crispy...
See more
Verified Chef
Chef Anthony or Resident Chef
Woodland Hills
More dates >
CHEF’S PLACE
Italian Seafood
$135
Cooking Class
$135
Learn to prepare vibrant seafood dishes inspired by beloved Italian classics. Join Chef Francesca for a decadent four-course Italian menu focused on all things seafood.
Start off this course by making savory bite-sized mushrooms stuffed with sharp Parmesan cheese and aromatic truffle oil. Next, learn the...
See more
Verified Chef
Chef Francesca
Torrance (Northwest Torrance)
More dates >
CHEF TRAVELS TO YOU
Perfecting Beef Wellington
$135
Cooking Class
$135
Join Chef Pierre and learn the secrets behind making the British classic, beef Wellington. Chef Pierre was born in France and studied cooking there for 12 years. In this cooking class, he will show you how to prepare the perfect beef Wellington, as well as teaching you some important tricks of the trade.
Begin by...
See more
Verified Chef
Chef Pierre C.
Serving the Santa Monica area
More dates >
CHEF’S PLACE
Brasserie Comfort Food
$99
Cooking Class
$99
Illuminate the art of French brasserie cooking. Get ready to roll up your sleeves in this engaging cooking class! You'll be cooking up a storm with a classic strip steak paired with a creamy whole-grain mustard sauce, accompanied by a side of golden frites and a zesty haricots verts salad. Don't forget the pièce de...
See more
Verified Chef
Chef Anthony or Resident Chef
Woodland Hills
More dates >
CHEF’S PLACE
Spectrum of Taste
$99
Cooking Class
$99
Discover how a rainbow of flavors can elevate dishes with fresh twists and seasonal ingredients. This cooking class showcases colorful cooking with dishes like rainbow peppercorn steak and mixed summer berry trifle, teaching you the art of culinary presentation and the secrets behind crafting visually stunning meals....
See more
Verified Chef
Chef Anthony or Resident Chef
Woodland Hills
More dates >
CHEF’S PLACE
Steak for Father's Day!
$99
Cooking Class
$99
Treat dad to a well-prepared steak dinner! Say "I love you" with a succulent steak dinner in this exciting cooking class. A chef instructor will guide you in preparing a world-class steakhouse meal as you sharpen your culinary technique. Discover how to perfectly sear a steak and pair it with elements that create bold...
See more
Verified Chef
Chef Anthony or Resident Chef
Woodland Hills
More dates >
CHEF’S PLACE
Sunlit Flavors of South France
$99
Cooking Class
$99
Develop your skills in preparing authentic Southern French meals. Join this culinary journey through the heart of Southern France, where flavors come alive in a cooking class that celebrates the region's culinary heritage. You'll weave a tapestry of tastes with a hearty Bouillabaisse and a sweet cherry clafouti, each...
See more
Verified Chef
Chef Anthony or Resident Chef
Woodland Hills
More dates >
CHEF’S PLACE
Korean Barbecue
$99
Cooking Class
$99
Embark on a flavorful journey of through a Korean BBQ. Enjoy the best of summer with a menu of Korean favorites in this fun cooking class! With a five-star chef, you'll learn the art of marinating and grilling succulent meats with authentic Korean flavors. Master the grill and mouthwatering side dishes in this...
See more
Verified Chef
Chef Anthony or Resident Chef
Woodland Hills
More dates >
CHEF’S PLACE
Five Star Home Dining - Date Night
$99
Cooking Class
$99
Bring the essence of a top-tier restaurant into your own kitchen for future date nights. After you and your partner take this cooking class, you won't need to fight for a reservation at that hot new restaurant; you'll be able to recreate it in your own kitchen. Start with a chile-crusted ribeye, perfectly cooked and...
See more
Verified Chef
Chef Anthony or Resident Chef
Woodland Hills
More dates >
CHEF’S PLACE
Finest French Macarons
$99
Cooking Class
$99
Craft two flavors of the iconic, light-as-air French macarons, from start to finish. In this hands-on cooking class, you’ll learn to make authentic French macarons from start to finish. Begin by crafting delicate vanilla bean shells filled with a smooth, homemade white chocolate buttercream. Then, take things up a...
See more
Verified Chef
Chef Anthony or Resident Chef
Woodland Hills
More dates >
CHEF’S PLACE
Fromage & Freedom: Bastille Day Feast
$99
Cooking Class
$99
Indulge in a traditional French feast to celebrate France's national day. Celebrate your love for France with this festive Bastille Day cooking class. Begin with savory gougères: light, airy pastries filled with bacon, thyme and Gruyère. Then move on to seared scallops bathed in brown butter, brightened with capers...
See more
Verified Chef
Chef Anthony or Resident Chef
Woodland Hills
More dates >
Showing 13 to 24 out of 35 results
